Of course, you have to eat seafood when you come to Wenzhou. Pigeon egg roast is a little sweet and winey. The crab meat is still quite tender. It is not bad to try it occasionally. Salt and butter snails will be ordered almost every table, the original oil snails, it is very convenient to eat, the mouth is a snail meat. It is also good to make wine. Braised chicken is also a slightly sweet braised chicken, the meat is a bit old. The aromatic ribs, fried to the small ribs of the aromatic fresh, will feel a little tired after eating too much. Wenzhou scallion oil noodles Special Wenzhou noodles, a big noodles, two people eat almost. The noodles are smooth and smooth, full of meat, and the stirring is even more delicious with the soup.