🌈 Famous characteristics: "Flame salt snail" say that the signboard must order, not bad, but "Himalaya salt snowflake beef" five-point ripe taste is not bad! #Gourmet Forest Restaurant punch card "flower rich and noble foie gras" is like exquisite decorations, two small pieces of cockroaches on the sky full of stars, the taste is a bit like ice cream. "Boiled pepper abalone" with a little green chili sauce tastes good, good times [naughty] #Dongguan must punch in "cheese m9 and burdock" to burst the pulp, it is worth a try 🍽️ Recommended restaurant: Xiaoyuanhe Mansion (Guomao Store) Small Canal Mansion (Guomao Store) #City Cycling 💰️ Per capita price: 300💗 Other tips: Lobster seafood rice is very delicious, but if you keep drinking soup, it will be a bit salty. It is warm to eat directly. #Dongguan Discovery Store #Dongguan Cantonese Cuisine #and burdock to his curiosity. After all, the name is a bit dark, the outer skin is very awkward, and the inside is salty. If it is not so salty, we agree that the inside is salty #vine pepper and beef tongue, which is suitable for eating while hot, if it is put for a long time, the beef tongue will become wood, pepper lovers can rush #flower rich and noble · foie gras this smile died, I thought I gave me a plate of flowers to appreciate, The result also inserted my foie gras in it, not looking closely, I really used it as an ornament, foie gras has a taste of wine, I am not used to eating #black truffle mixed with the chicken, I have to taste this foreign and grounded name, but it is true that the taste of black truffle is super heavy, It really feels like eating gas, but the clerk reminded me when ordering, but we want to try #cold seagulls This is delicious, refreshing #coconut osmanthus cake This is the last gift, right wrong