Yunangi Review

Duck blood vermicelli soup, the ingredients are all freshly supplied daily, ensuring the taste of diners. Crispy spilled beef pot stickers with gravy, two mouths, one person can kill a large plate. There are also many pastries...

Peanut tofu and pig's trotters are still very delicious ～ iron plate peanut tofu, colliding with the warmth of winter! ! The atmosphere is superb izakaya, the main Okinawa family cuisine ～ peanut tofu is the favorite pre-fed dish recently! Too Q too pop, peanuts are rich in fragrance, ice cold and super refreshing ～

This bureau wine house passed by when I came back from the attraction at night. I went in to taste it at the meal time. Many guests in the store could see that they were basically local people. It really tasted very good and the sashimi was fresh.

Delicious is the hard truth! Recommended! Japan-Okinawa is famous for long life with healthy eating habbits due to delicious seafood, fried bitter gourd - Island tofu, sea grape, herbal tea & brown sugar. Japan's famous longevity area - Okinawa, dietary tips for healing efficacy, delicious seafood, fried bitter melon, island tofu, sea grapes.

A small izakaya on the international pass, there are two tables, a few tatami mats and a few bar seats, the popularity ranking is very high. Personally, I think white rice is really delicious, and there is no difference between other dishes and domestic tastes, but it is not too greasy. There is no Chinese menu, there is an English menu, but I don’t know how to write it. I went to the pictures I found on the Internet before. The braised pork and fried dishes are not bad. Okinawa tofu does not feel delicious!

Eat Japanese food, it must be the most authentic in Japan, the birthplace! Salmon was contaminated with radiation due to the earthquake and tsunami before, and now you can rest assured to eat. After all, the Japanese government has put it to the Japanese people, there must be no problem! Cheese grilled shrimp tastes good, and it's even better if it's tender! Shrimp meat pops and has a sweet taste.

Yunangi service: The proprietress can speak English Environment: a bit crowded in the izakaya, the seat is tatami The restaurant is very simple and old, it should be a lot of years, the guests are full of people to eat together, the atmosphere is very good. Taste: braised pork: It is the feeling of Dongpo meat in a whole piece. The meat is very delicious. I like the big sauce soup. The taste is extremely delicious. The meat inside is really fragrant. The kink fish rice has a milky fragrance and tastes great. The combination dishes are really delicious, the bean sprouts are crispy and the eggs are tender. Peanut tofu is generally, jasmine tea is a can of drink.