Yushuiwenquanxiang Restaurant Review

I booked a ticket for two to Yushui Hot Spring through Ctrip. It happened to be a food festival, so I got a free fish head soup from Xiangcai Restaurant. When I came out of the hot spring, it was already 7:30 pm. I came to Xiangcai Restaurant, and the boss said that the fish head soup was sold out. I was disappointed and asked the boss if I could increase the number. Unexpectedly, the boss was very enthusiastic and personally went to the kitchen to coordinate and rushed to make one. I drank the soup with satisfaction and ate local delicacies. It was a perfect night. Big thumbs up!

The price is particularly high. . . Like [Taste] The taste of the dish is very good, especially suitable for the taste of southerners. The menu thought that you can also add dishes. [Environment] is OK. [Service] is very good, can meet the requirements of various people.

The taste is very good, especially the casserole fish head. Very delicious, the environment is antique, there is no seat when I go late, I have to book in advance on weekends, I do local dishes in Xiangyang, and the waiter's attitude is also good.

The group purchase of 188 packages, the dishes are large, the food is supported, and the taste is good. But I have an uncomfortable stomach. I am allergic to a certain inferior condiments. I am suspicious of what quality condiments are used.

The fish head soup is very fresh. It is worth a try. The crayfish is sweet. It is recommended that the merchant remind you when placing an order. It also sent a point of fruit.