The cooking class has no ingredient restrictions. Whatever you like to eat, the host can prepare authentic and delicious dishes using my methods.
Welcome to enjoy complimentary homemade plain yogurt, freshly squeezed juice, house wine, and more from your hosts.
Millet, peanuts, sesame seeds, sesame oil and sesame paste, red dates, mung beans, and other whole grains are all natural ingredients cultivated by the host mother.