Amalfi Coast

Ravello

Il Sentiero Degli Dei

Absolutely wonderful experience start to finish! Beautiful location, setting and views. Extremely kind and attentive wait staff and some of the best food we had throughout our entire time in Italy. Added bonus was that it was away from the tourist crowds and a place where locals eat.

Fantastic hospitality throughout, from shuttle to/from restaurant, to off-menu selections, to quality of food and friendly service. Highly recommended!

The service staff is very nice. The price is reasonable. The ingredients are fresh. The dishes made by the female chef are especially delicious. I have been to this restaurant five or six times.

We enjoyed our first meal at Al Cancelletto so much, we returned for another. The first time I chose toasted couscous with sweet and sour vegetables, the second time I ordered cuttlefish with carrot, celery, fennel and walnuts. Both dishes were beautiful with a freshness, lightness and clarity of flavours I loved. My husband had pasta dishes both times and agreed this was the best cooking we had found on this trip to Italy. Everything was of the region, including the delicious wine and desserts, and nothing was tired or pretentious

Trattoria Rispoli

I have to write carefully about the merchants I added myself. However, because the environment is so beautiful, the service is so excellent, and the Wine Pairing is so delicious, the dishes are relatively inferior.
Let me quickly talk about the environment. This is the supporting restaurant of the Villa Cimbrone Hotel, the first local attraction (I always feel that Wonder Woman&#39;s Paradise Island was filmed here). By the way, as long as you book the restaurant, you can also visit the attraction for free. If you have the opportunity to sit in the best seat in the restaurant like me, then your dining experience will be like this: accompanied by the afterglow of the sunset, you take a deep breath on the terrace on the cliff, which is the breath of roses and the ocean, and have a glass, two glasses, and three glasses. You enjoy the after-dinner wine under the stars. No, no, no, I&#39;m talking about the dessert.
In fact, after we visited the Villa that day, the restaurant was not open yet, and the waiter took us to the garden for tea, and repeatedly told us that the dining time today was really long, and the road to pick up the car was far (Ravello is not allowed to drive in), so be careful when driving back to Naples.
Let&#39;s talk about food. The three of us ordered the tasting menu of the day. Because my classmate had to be a driver after dinner, I was the only one who ordered the seafood set meal + wine pairing (so happy), and my classmate and his wife ordered two identical land sets. If I have to say something, our table was the old classic the surf &amp; turf.
First of all, I have to praise the bread. There are definitely more varieties than Joel Robuchon&#39;s Tokyo restaurant. From herbal to meaty, the herbal or meaty aroma can be a duet with the wheat aroma of bread.
What I was most impressed with was the low-temperature cooked tuna as shown in the picture. If you don&#39;t try it, you will definitely not know how magical the seasoning is with those beautiful embellishments.
However, there are always landmines during the happy meal. My classmate (yes, the offal hater who doesn&#39;t eat tripe buns) actually survived the foie gras and said &quot;it&#39;s delicious.&quot; But I couldn&#39;t escape the curse of tomato sorbet. It was terrible. This was definitely the worst nightmare for a tomato-hater like me. If my good classmate hadn&#39;t helped me eat it, I think the chef would have been angry and kicked me out of Italy! 
Interestingly, my classmate&#39;s wife found that the menu of this restaurant is divided by gender, and there is no price on the menu for women. From a modern perspective, although this value is a bit outdated, it is also quite interesting. After all, this is a paradise. 
Next time I come to Ravello, I must stay in this hotel for three days! 
Did I forget to mention the wine? Please, this is Campania, do I need to describe it again? #One cup, two cups, three cups are connected into a line.

The food was outstanding. We only ate fish dishes that were superb:  authentic but refined. The service was excellent: attentive but not intrusive. It is also fairly priced for the quality. Great overall experience!

That atmosphere was wonderful, the staff and service was excellent, the food was outstanding and the drinks were superior. It was on the pricey side but well worth it for a special occasion.

Trattoria Rispoli

Reviews of Trattoria Rispoli