Very good for a hotel restaurant in a tourist hotspot. The somewhat eclectic menu was well executed, imaginative and tasty. Staff were pleasantly jovial and friendly. Courtyard setting was delightfully quiet and sheltered. High point for me was the Feux des Mûres dessert: volcano-shaped pyramids of blackberry mouse dipped in dark chocolate, filled with blackberry coulis and accompanied by chocolate crisp “soil” and guanduja. Finished the meal off perfectly for me.
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Reviews of Racine Restaurant
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Very good for a hotel restaurant in a tourist hotspot. The somewhat eclectic menu was well executed, imaginative and tasty. Staff were pleasantly jovial and friendly. Courtyard setting was delightfully quiet and sheltered. High point for me was the Feux des Mûres dessert: volcano-shaped pyramids of blackberry mouse dipped in dark chocolate, filled with blackberry coulis and accompanied by chocolate crisp “soil” and guanduja. Finished the meal off perfectly for me.
The food and service was amazing. With itolerances en allergies they where crea
The meal tasted fine (but not delicious either!) but it was so little quantity that we had to feed ourselves on bread and butter.
Cute restaurant! service was a bit slow and portions were small. We had a wonderful time! The ambiance was definitely worth the trip. Try it and see for yourself.
We passed here after a long initial waiting started service and we found ourselves well.