There are two main reasons why I was deeply attracted to this hotel: First, this hotel occupies a very advantageous geographical location to view Lake Thun and the mountains on the other side of the lake. When the weather is good, you can see the Jungfrau just by looking out from the balcony; The second and more important reason is that the owner of this hotel, who is also the chef of this hotel, cooks delicious dishes. Imagine that you can enjoy a hearty classic Swiss dish and hot cheese hot pot at any time on this snow-capped mountain, and your life is simply complete because of this. The snowflakes outside the window seemed to be floating non-stop, so I went back to the room to fix it in the afternoon. The room is very large, simple and clean, and very Swiss. After living in Paris for a week, I was at a loss when I saw such an empty room when I moved to Switzerland! Because we also stored a large luggage in Paris before leaving, the room was large and the luggage was small, so two people could dance in the room. I arrived in Switzerland wearing only single clothes that day, and hurriedly found the thickest coat in the luggage, and took out all the base shirts, leggings, and down vests. But the coat still needs to look good! On such a gloomy snowy day, of course we need candy colors to liven up the atmosphere.