Willow Dining Room is a very popular restaurant. I think you must order some of the special dishes in this restaurant. The taste is very unique.

willow dining room，超级popular的一家restaurant，这家店的菜我觉得几道特色菜一定要点一下。口味可以说很有特色了。

比较普通的一个餐厅，甜品做的不错，我喜欢里面的巧克力蛋糕，过来吃的早餐，香肠和荷包蛋只能说得过且过，布丁太冷了一点点了。

A relatively ordinary restaurant, the desserts are good, I like the chocolate cake. The breakfast I came here for was just so-so, the sausages and poached eggs, and the pudding was a little too cold.

尽管这是一个非常平常的餐厅，不过在我旅行的时光里面，担任的重要性还是比较大的。前提是你能在之前预定一下，在大多数人到餐厅之前提前去，就可以欣赏到这个美味。

Although this is a very common restaurant, the importance of serving is quite large during my travel time. The premise is that you can book beforehand and enjoy the delicious food before most people go to the restaurant.

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Positive reviews

This time I made an appointment with a good friend to refresh the menu. Even without the sun, the cloudy day has a quiet beauty (no one is the most important thing).

▹Foie gras cheese mousse
My favorite new dish. The foie gras sauce is delicate and smooth, and tastes very similar to sober&#39;s foie gras biscuits, but the foie gras and wine are better integrated. Served with thin bread slices and crispy almonds, it balances the greasy and rich taste. There is also Negroni jelly in it, and the rich and slightly bitter wine aroma goes well with foie gras.

▹White asparagus quiche
The quiche itself is smooth and fluffy, with white asparagus cubes, and paired with Iberian ham and fried asparagus. The seasoning is light and the egg flavor is too strong, which is not my cup of tea.

▹Passion fruit milk wine white chocolate mousse
My favorite lavender lemon milk wine dessert before, replaced the lavender and lemon with passion fruit, and it is still delicious. In addition to the rich layers, the passion fruit&#39;s acidity is also bright and natural, which is more suitable for summer!

No.10 of Local Restaurants in Gold Coast

It&#39;s similar to a country bakery, but I like the environment. When the sun is out, you can sit outside, slowly drink a beverage, and then eat bread. There are many varieties of bread, and the breakfast set is very cost-effective.

No.2 of Local Restaurants in Gold Coast

We have already eaten so much food that we are still looking forward to their cheese selection, paired with a sweet 2015 vintage Arbecon Pinot Noir. Celebrating eightieth birthday is just a once in a lifetime thing, isn&#39;t it. Quintessence - in the sense of the word, these taste essences refer to the inner spiritual realm of human beings. Thank you so much for a great evening!

Willow Dining

This time I made an appointment with a good friend to refresh the dishes. Even if there is no sun, there is no quiet beauty on a cloudy day (no one is the most important). ▹ Foie liver cheese mousse new favorite. The foie gras sauce is delicate and smooth, similar to sober foie gras crisps, but the foie gras and wine are better. With thin slices of bread and crispy almonds, it balances greasy and rich in taste. There is also a Negroni wine freeze, a rich bitter wine flavor and foie gras. ▹ White asparagus custard omelet itself is smooth and fluffy, with white asparagus ding, and Iberian ham and fried asparagus. The seasoning is light and the egg tastes too heavy, not my dish. ▹ passion fruit milk wine white chocolate mousse before the favorite lavender lemon milk dessert, lavender and lemon replaced passion fruit, still delicious. In addition to the rich layer, the fruit acid of passion fruit is also bright and natural, more suitable for summer!

Similar to the village bakery, mainly the environment I like more. When there is the sun, you can sit outside, drink slowly, and then eat bread. There are many varieties of bread. The breakfast package is very cost-effective.

It&#39;s Cantonese cuisine, and it tastes good, especially the steamed fish. Australia has abundant deep-sea fish resources. The braised spareribs are delicious, but the vegetables are still very expensive. The soup is also very delicious.

Cheese and black truffle tart, rich cheese with a creamy aroma, crispy tart bottom and the aroma of black truffle, all melt into your mouth at one bite. Horse mackerel tart/cucumber oyster sauce, delicious fish meat paired with rich oyster sauce.

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