In Cannes Beach, a very awesome place, there is a romantic little shop on the weekend to satisfy your foodie heart.

在戛纳海滩，非常牛逼的地方，有周末一个浪漫的小店，满足你的吃货心。

点了好多吃的，味道真的没得说，尤其配上店里的饮料，绝了呀

I ordered a lot of food, the taste really has nothing to say, especially with the drinks in the store, absolutely.

好吃的牛油果酱和特色的海鲜，吃着爽歪歪呀。

Delicious avocado jam and special seafood, eat cool crooked.

得赞美一下这个厨师，这做出来的就是美味

I have to praise this chef, this is delicious.

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Le Vieux Port de Cannes

Cannes Walk Of Fame

Palace of Festivals and Congresses of Cannes

When I entered the door, I saw the open kitchen, and the two chefs were busy living inside. The positioning of Pony Restaurant is a more affordable and exquisite cuisine, and the price naturally makes people feel less distressed by the wallet. The menu chooses 3 dishes, a total of 445dkk (all the amount of positive dishes, not the half and small portion of tasting menu). Because before going to Pony, I just dragged my friend to eat ramen, so I was not particularly hungry and didn&#39;t want to waste food, so I ordered three dishes. According to the front, the Lord and the sweet, I chose one. - skate wing: The texture of the fin is more mysterious. The season is the seasoned roasted pumpkin seeds, and kale. The whole is refreshing. - greenlandic shrimp: The sweetness of Greenland Arctic shrimp is really in love immediately. The crispy taste of radishes is cut into filaments, and then matched with dried seaweed, it is really a refreshing and delicious and appetizing pre-course. But the long radishes are easy to eat outside the mouth. - celeriac: To be honest, the celery root is thrown in the pot to cook soup at home. I didn&#39;t expect to make the dish to be quite delicious, and there will be a sweet taste slowly overflowing. It is also served with cheese sauce, the little flowers that have been dried will have some sour taste mixed into the whole flavor. The crispy fruit added also enriches the taste. - veal tartare: The veal stew is delicious, the meat is good, with pickled onions or something, the whole flavor is very balanced, a touch of sour taste. - baked cod: The rich sauce is wrapped in salmon, which is a hard dish in cold weather. The carp meat is super tender and the sauce is really heavy. The braised kale on the side is slightly bitter and sweet, but fortunately the amount is not too much. - poached pear: Fruit + ice cream combination, not heavy sweet sour, the overall flavor is very peaceful, as the end is just right.

From the warm welcome to the fantastic food, everything was top-notch. Even our dog was spoiled by the wonderful owners :) Looking foward to our next trip to Cannes so we can dine at Noisette again.

Very good coffee shop, I feel very good, very good, I like this feeling very much.

Baoli Beach Restaurant is a Japanese restaurant near the beach. The portion of each dish is small, but you will feel full after eating a set.

Plage Goéland

As soon as you enter the door, you will see the open kitchen, where two chefs are busy. Pony restaurant is positioned as a relatively affordable exquisite cuisine, so the price is naturally much less painful for your wallet. Choose 3 dishes from the menu, a total of 445dkk (all the amount of the main dishes, not the half-portion or small portion of the tasting menu).
Before going to Pony, I dragged my friends to eat ramen, so I was not particularly hungry and didn&rsquo;t want to waste food, so the three dishes I ordered were all appetizers. I chose one appetizer, main dish, and dessert.
- Skate wing: The texture of skate wing is quite mysterious. It is seasonal, and there are roasted pumpkin seeds and kale. Overall, it is a refreshing version.
- Greenlandic shrimp: The sweetness of Greenlandic Arctic shrimp is really something that makes people fall in love with it immediately. The crunchy radish is cut into long shreds, and paired with pickled seaweed, it is really a refreshing, delicious and appetizing appetizer. However, the shredded radish is puffed up and easy to eat outside the mouth.
- celeriac: To be honest, I just throw celery root into the pot to make soup at home. I didn&#39;t expect it to be delicious when made into a dish. The sweetness of the root itself will slowly overflow. It is also served with cheese sauce and pickled florets, which will add some sourness to the whole flavor. The addition of hazelnut crisps also enriches the taste.
- veal tartare: The veal tartare is delicious, the meat is good, and it is served with pickled onions and the whole flavor is very balanced, with a light sour taste.
- baked cod: The cod pieces wrapped in a rich sauce are a hard dish for cold weather. The cod meat is super tender, and the sauce is really smoky. The Brussels sprouts on the side are slightly bitter and sweet, but fortunately the amount is not too much.
- poached pear: The combination of fruit + ice cream is not the kind of heavy sweet and sour, the overall flavor is very peaceful, and it is just right as a finish.

Baoli Beach Restaurant, this is a Japanese Restaurant near the beach. Each of their dishes is very small, but it is quite full to eat a set.

I saw a comment on the Internet that the restaurant is in the InterContinental Hotel, but it is actually a 10-minute walk from the hotel. We went to the wrong place and thought we were going to miss lunch. The online display of the 130pm restaurant was closed. But we called at 1 o&#39;clock and the restaurant still welcomed us. The food is very creative, delicious, the value and taste are great, compared to the 37 euro lunch set, the price is very high. After lunch, it was 230pm, and there was only one table left in the restaurant. The waiter did not show any urging or impatience. Thank you very much for the memorable dining experience they brought us in Cannes. Five stars recommended.

Plage Goéland

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