The best noodles in Sichuan are of course the pork intestine noodles, which I personally recommend. This noodle is basically made with red soup, and the noodles are covered with a layer of pork intestines. It tastes very satisfying and delicious.

四川的面最好吃的当然还是个人推荐肥肠面，这个面基本上都是红汤熬制的浇头，面条上满满的铺料一层肥肠，吃起来非常的过瘾，好吃

The best noodles in Sichuan are of course recommended by individuals. This noodles are basically toppings made of red soup. The noodles are full of paving a layer of fat intestines. It is very enjoyable and delicious.

美味，紹子花样多，尽是当地时令菜肴。

Delicious, Shaozi has many varieties, all of which are local seasonal dishes.

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This duck neck is very popular among locals. It was my first time in Changning and I wanted to drink some beer at night. The best partner for beer is of course duck neck. It is not as spicy as Hubei, but it tastes good.

Changning, Sichuan, is an ancient prefecture with a history of more than 1,300 years. The unique climate and thousand-year-old cold springs at 30 degrees north latitude gave birth to the delicacy Changning Lianggao. Thousands of years ago, the Han people who migrated south brought the food skills of the Central Plains, combined with local natural resources, bamboo ingredients, and food culture, and continuously innovated to form the &quot;Yuzhou Family Banquet&quot; represented by Lianggao. A series of snacks such as Zhuangyuan Cake, Horse-Eared Chicken, and Dongpo Bamboo Shoots are being sought after by more and more gourmets. Taste the story of Changning, starting with a bowl of brown sugar Lianggao...

Finally, I had the long-awaited all-bamboo feast of the national treasure level of pandas.
Bamboo shoots sashimi, bamboo bird&#39;s nest, bamboo pupae, and even bamboo eggs, bamboo placenta, bamboo fungus, and bamboo tofu are all unprecedented mountain delicacies and fungi delicacies, which are only found in the Southern Sichuan Bamboo Sea. They are freshly picked, tender, crisp, and refreshing.
The delicacies on the table are all closely related to the living environment. Even the water is purified by bamboo roots. There are bamboo tea and bamboo wine that make you feel like a fairy.

🎉The short-term stay is coming soon
🚄I have a feeling that many children will come to Yibin
💥I sorted out a list of old Yibin restaurants overnight
🈵All of them are restaurants that locals have eaten at least 5️⃣ times
👏🏻I hope everyone will come to Yibin to eat, drink and have fun~
(I only share the food I have eaten. If you don&rsquo;t know anything, just ask. I will be a blogger who will answer all questions)

The first one: Bago Rice Noodles/Dujia Rice Noodles
The second one: Liang&rsquo;s Old Store
The third one: Tantan BBQ (Yuanzhuhui Store, don&rsquo;t go to the wrong place dddd
The fourth one: Tongzi Street Chicken Soup Pu Gai Noodles
The fifth one: Jiang Jiang Hao Teppanyaki
The sixth one: Garden Flavor Stewed Chicken Noodles
The seventh one: No Brothers, No Hot Pot
The eighth one: Sijie/Li Ji Pumpkin Frog
The ninth one: Zhuanjiao Diandianxiang/Xi La Diandianxiang

#Chengdu Around Tours #Yibin Travel Guide #Flower May Day #Where to Go on May Day #Where to Go on May Day

竹海面庄(长宁店)

This duck neck is popular with locals. I also came to Changning for the first time to drink a little beer at night. The best partner with beer is of course the duck neck. It is not so spicy compared to Hubei, but it tastes good.

Changning, Sichuan, an ancient state capital with a history of building cities for more than 1300 years. The unique climate and thousands of cold springs at 30 degrees north latitude have created the birth of Changning Liangcai. Thousands of years ago, the Han people who moved south brought the food skills of the Central Plains region, combined with local natural resources, bamboo ingredients, and food culture, and constantly promoted the new, forming a &quot;Ganzhou Family Banquet&quot; represented by cold cakes. Zhuangyuan cake, horse chicken, Dongpoyu and other series of snacks are being sought after by more and more gourmets. Taste the story of Changning, starting with a bowl of brown sugar cold cake...

Finally eat panda national treasure-grade full bamboo banquet bamboo raft tip sashimi, bamboo bird&#39;s nest, bamboo raft, even bamboo eggs, bamboo placenta, bamboo raft, bamboo tofu are all unseen mountain fungi delicious, only in southern Anhui bamboo sea side, fresh picking tender crisp fresh. The food on the table is all related to living, and even the water is purified with bamboo roots. There are bamboo tea and bamboo wine to drink to the immortal.

Millennium Sapporo Station. The food on the tip of the Shahe Tofu Banquet. The color and fragrance are all fragrant, crispy, tender, fresh, glaze, hemp, spicy, hot and unexpected tofu Banquet, Shahe has all. Shahe is the only way to go on the ancient Silk Road. Here, there must be a lot of food. Shahe Tofu Banquet is famous for its cuisines in China and abroad. Shahe Tofu, China&#39;s National Geographical Indication Products, Shahe Tofu has the characteristics of tender skin and soft meat and pure color. Can cook nearly 100 kinds of delicious dishes, because of its fragrant, crispy, tender, fresh, glaze, hemp, spicy, hot and other characteristics, mainly Zhong&#39;s tofu, Mapo tofu, chicken ha tofu, fat beef tofu, lotus tofu, gold tofu chop, hibiscus tofu, tofu real scene hot pot, More than 100 varieties such as fragrant tofu. Shahe tofu originated in the Republic of China 35 years before the liberation (1946), many Shahe people like to make tofu, eat tofu, it has a lot of practices, but did not form their own specialties. Until the late 1970s, Shahe people made certain improvements to Shahe Tofu, so that they were loved by many merchants and passing drivers, and thus the Shahe Tofu cuisine was also promoted to a certain extent. Known in the southwest region and Zhejiang, Beijing, Guangdong and other provinces (cities) large and medium-sized cities, its tofu full seat has long been famous.

Several times I went to Yibin Changning to stay at Jinbi Hotel in Weinan. This hotel should be the best hotel in Changning County. The decoration is very beautiful and the New Year is very strong. The hotel&#39;s service is very thoughtful, the breakfast variety is very rich, the restaurant is very large and beautiful. It is a very nice hotel restaurant.

竹海面庄(长宁店)

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