During this year's bitterly cold winter vacation, we embarked on a dream journey. In order to add some different colors to life, we carefully planned this trip, and Huzhou Changxing is the destination of our trip. Huzhou Changxing, a fascinating place, with its magnificent natural scenery and profound historical and cultural heritage, made us choose it without hesitation. The beautiful scenery here is like a moving picture scroll, which makes people linger. When night falls, we stroll in Lishi Square, and the air is filled with a faint fragrance of flowers and the tempting taste of food. We are deeply attracted by a restaurant called "Grandma's House". Stepping into the restaurant, it seems to have entered a world full of warmth. The decoration style here is antique, and the charm of the Jiangnan water town is overwhelming, which makes people feel warm. The menu of the restaurant is full of Jiangsu and Zhejiang dishes, which makes us dazzled. Every dish exudes an attractive luster, and the light taste makes people's appetite increase. We ordered several signature dishes, each of which was as exquisite as a work of art, with excellent color, aroma and taste.
On this cold winter night, sitting together with family, tasting delicious food and talking about the little things in life, we felt the long-lost warmth and happiness. This dining experience at my grandmother's house in Changxing, Huzhou, made us have a deeper love for the light taste of Jiangsu and Zhejiang cuisine. #When Southerners Go to the North for the New Year #Collect New Year's Good Luck Ritual Sense #Food Ten-Day Taste Meeting
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Reviews of 外婆家(长兴店)
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During this year's bitterly cold winter vacation, we embarked on a dream journey. In order to add some different colors to life, we carefully planned this trip, and Huzhou Changxing is the destination of our trip. Huzhou Changxing, a fascinating place, with its magnificent natural scenery and profound historical and cultural heritage, made us choose it without hesitation. The beautiful scenery here is like a moving picture scroll, which makes people linger. When night falls, we stroll in Lishi Square, and the air is filled with a faint fragrance of flowers and the tempting taste of food. We are deeply attracted by a restaurant called "Grandma's House". Stepping into the restaurant, it seems to have entered a world full of warmth. The decoration style here is antique, and the charm of the Jiangnan water town is overwhelming, which makes people feel warm. The menu of the restaurant is full of Jiangsu and Zhejiang dishes, which makes us dazzled. Every dish exudes an attractive luster, and the light taste makes people's appetite increase. We ordered several signature dishes, each of which was as exquisite as a work of art, with excellent color, aroma and taste. On this cold winter night, sitting together with family, tasting delicious food and talking about the little things in life, we felt the long-lost warmth and happiness. This dining experience at my grandmother's house in Changxing, Huzhou, made us have a deeper love for the light taste of Jiangsu and Zhejiang cuisine. #When Southerners Go to the North for the New Year #Collect New Year's Good Luck Ritual Sense #Food Ten-Day Taste Meeting
As loyal fans of Waipojia, we must try Waipojia in Changxing when we visit Changxing! Five people ordered seven dishes, one dim sum and five desserts, which were basically blind spots. After trying them, every dish was good, maintaining the quality and cost-effectiveness of Waipojia. Compared with the farmhouse dishes we had at the scenic spot a few days ago, the happiness was overwhelming!
I have always liked the brand Waipojia, and the one in Changxing is also very good. The restaurant is luxuriously decorated, the dishes taste very good, and they also give a bottle of sour plum soup, which is very cost-effective. The waiters are also very polite. We ate at the farm house for the first few days in Changxing. The dining environment was poor, the dishes were expensive, and the taste was not very good. I regret not discovering Waipojia earlier.