Affordable price, unique taste, great!
Address: Chef Yang, Nanling Avenue, Chenzhou City 🅿️There is a parking lot in the courtyard Friends came here for a dinner party. As soon as they entered, the antique lanterns that caught their eyes were warm and romantic. There were 14 people, including the children, and they were noisy. There was no room at home. So we booked here for dinner. My husband and I drove for more than three hours to Chenzhou. We had a bowl of dry noodles in Yizhang in the morning, had a casual meal at home at noon, and chose this place in the evening. The environment is really good. Some ingredients are placed at the entrance, and parking is also convenient. Many dishes are very memorable. The fried rice bran sausage uses fat intestines that are processed very cleanly and have no smell. It is fried with Wugang tofu. I really recommend it. I remembered it after I finished eating, so I just took a few pictures that I haven’t eaten yet. Just look at it. The snails are really big, and I ate a lot of them by myself, and there is also strips of bacon. "Spicy Dongjiang fish" is the kind of baked and dried Dongjiang fish, fried with chili peppers, very fragrant, a must-have dish for drinking. I love glutinous rice cakes, which have sweet peanut crumbs... Recommendations: Yangchu beggar chicken, glutinous rice cakes, snail meat fried with bacon "Spicy Dongjiang fish" is very good ~ the service is very warm and thoughtful ~... The farmhouse stuffed tofu is very fragrant, not spicy ~ a large basin of live fish, each one is delicious; the farmhouse steamed authentic bacon is really authentic and delicious. The dishes are very good ~ the service is very warm and thoughtful ~ #市裡的私藏秘境 #圍圍安心好去地方
Affordable price, unique taste, great!
Address: Chef Yang, Nanling Avenue, Chenzhou City 🅿️There is a parking lot in the courtyard Friends came here for a dinner party. As soon as they entered, the antique lanterns that caught their eyes were warm and romantic. There were 14 people, including the children, and they were noisy. There was no room at home. So we booked here for dinner. My husband and I drove for more than three hours to Chenzhou. We had a bowl of dry noodles in Yizhang in the morning, had a casual meal at home at noon, and chose this place in the evening. The environment is really good. Some ingredients are placed at the entrance, and parking is also convenient. Many dishes are very memorable. The fried rice bran sausage uses fat intestines that are processed very cleanly and have no smell. It is fried with Wugang tofu. I really recommend it. I remembered it after I finished eating, so I just took a few pictures that I haven’t eaten yet. Just look at it. The snails are really big, and I ate a lot of them by myself, and there is also strips of bacon. "Spicy Dongjiang fish" is the kind of baked and dried Dongjiang fish, fried with chili peppers, very fragrant, a must-have dish for drinking. I love glutinous rice cakes, which have sweet peanut crumbs... Recommendations: Yangchu beggar chicken, glutinous rice cakes, snail meat fried with bacon "Spicy Dongjiang fish" is very good ~ the service is very warm and thoughtful ~... The farmhouse stuffed tofu is very fragrant, not spicy ~ a large basin of live fish, each one is delicious; the farmhouse steamed authentic bacon is really authentic and delicious. The dishes are very good ~ the service is very warm and thoughtful ~ #市裡的私藏秘境 #圍圍安心好去地方