Somtum Der Chiang Mai

There are no high-end ingredients like tiger prawns and lobsters here, just simple home-cooked dishes such as fried minced meat with basil and Thai sausage. However! Every dish reflects the perfect use of spices, simple but delicious! It can be said that this is the restaurant that best restores the local taste of Thailand that I have eaten in other countries. No wonder people who speak Thai are everywhere when they walk into the restaurant. My Thai classmates often go to this restaurant~

A super delicious Michelin one-star restaurant, specializing in Northeastern Thai cuisine, especially the Somtum green papaya salad, which is super delicious. The key is that the price is not expensive, it is considered a very affordable Michelin restaurant, a serving of green papaya salad is less than 100 baht.

Not many people dining, very quiet, good service