CHUAN YI HAO

The taste is really no worse than our Sichuan barbecue stalls, and is closer to our Sichuan taste. The stir-fried beef tripe, stewed chicken feet and stir-fried again, and grilled fish are all Sichuan flavors. The grilled lamb chops look greasy but very fragrant. I ate two big pieces. The spicy and sour stewed lamb trotters had no smell at all. Oh, and a pair of nutritious lamb kidneys, and finally a slice of toasted steamed bread, it seems that northern barbecue is also suitable for us.

Strawberry pacifier, tastes good, smells very good, very delicious

The price is very cheap, the portions are large and delicious. It would be a pity if we didn&#39;t try the roasted whole lamb. The roasted lamb chops, hand-held meat, roasted lamb legs and lamb offal soup were all great. We all enjoyed the meal very much. The children loved the homemade yogurt.

Came here to meet some friends and ate in the hotel restaurant. It mainly serves Chinese food with local characteristics. I like the pickled cabbage pork ribs here the most. The portion of each dish is so big and I feel full.

It is said that this is a ten-year-old shop. I like to eat the lamb rack here the most. It is full of lamb! It is so refreshing. The hot lamb soup is especially heart-warming, delicious and tasty! And it is only 60 per person, which is a good deal.

CHUAN YI HAO

Reviews of CHUAN YI HAO