Salmon&Tuna

📍『Sugimu Japanese Cuisine』🍣🎏 ⭐Last time I had the nine-color seafood rice, I was already a fan of Sugimu. The environment, service and food of this restaurant are excellent [plant grass][plant grass][plant grass] ⭐|Live grilled eel rice^Both the appearance and taste are beautiful! The price of 138 yuan is very cost-effective! ⭐With a serving of|Sugimu salad^a plate of|iron plate beef fried rice^, a serving of|combined sushi platter^, just looking at the vivid and fragrant food on this table, I feel that life is worth it, not to mention the super satisfaction of eating it [yeah] ⭐The store owner saw that I brought a child and gave me a dessert|almond tofu^, which was especially delicious [amazing] ⭐My love for Sugimu has deepened [love] [Service bell]Service: ⭐⭐⭐⭐⭐

I like Japanese food very much. I came to check in at Sugimu Japanese Cuisine with a mask. I can't eat in, I can only take out. The takeout packaging is also great.    Location l Sugimu is on Renmin Road near Harbor Plaza. It has a big sign and can be seen from a distance.   Environment l The decoration inside the store is very elegant and upscale. It is quite spacious. You can sit at the bar and order food and wait for takeout as soon as you enter the door. The decorations in the store are very exquisite and unique, and they look good when you take a photo.   Service l The service is great. As soon as you enter the door, someone will pull the door to lead you in. The attitude is very friendly.   Dishes l Because I took it away, I didn't see the beautiful plating, but the food I ordered tasted great. The insulation bag for the package has a good insulation effect.   Hokkaido seafood rice -- I like seafood rice very much. I ordered Hokkaido seafood rice. The ingredients are very rich and fresh. It's a full box. I mix it with a big bowl at home. Every bite is a sense of happiness. Fish head with saucer -- One of my favorite dishes in Japanese cuisine because it tastes sweet. The fish head with saucer at Sugimu is very big and has a lot of fish meat. The white radish and lotus root in the fish head are delicious. It would be better if there were more radish~   Crab salad -- I just wanted to eat salad, so I ordered one casually without much expectation. As a result, the taste of the salad dressing was amazing. At first, I saw a box of yellow sauce and thought there would be curry or other ingredients, but there was none. The salad dressing was very fresh, the vegetables in the salad were very fresh, and the avocado was also relatively ripe. It was great with the salad dressing!

This Japanese restaurant is near Harbour Plaza. The environment is very good, spacious and bright, and the waiters are nice. The ingredients are very fresh. The tableware and plating are exquisite and beautiful. I was particularly impressed by their salad, which was mixed with fresh fruit juice in the sauce, slightly sour, very fresh, and with a layered taste.

It’s been a while since I’ve been here, it’s rare to have a new product for three years - caramel salmon jade rice, caramel tastes OK, slightly sweet and not greasy. There are so many people at noon... Watching the first episode of Naples Interviewing Association, the host said that he had eaten the best food in Japan and also wanted to eat that salmon pizza..... Zhongchun temperature is still not high, compared to the seasonal flowers, I actually prefer the wabi-sabi's pine dried, which is a kind of thing mourning...

Dalian's Japanese cuisine is really much! People can't eat it. On People's Road on the west side of Harbour Plaza, Xuyuan Hotel is another Japanese restaurant on the left. This like the store is not pure Japanese food, there is also French Western food, which can be said to be a combination of Japanese and French. The taste is naturally good. Service is also very good.