Zhongshan Square/Renmin Road Donggang Commercial AreaSAR91Northeast China CuisineSea viewWestern restaurant
2024 Asia 100 - Restaurants for Views & ExperiencesReason:The views of the Venice-like water city and Donggang | Located beside the Donggang Coastal Bay
As a high-end brand of Xijiade Dumplings that has opened in Dalian, I want to say that the Xiding Sea Urchin Dumplings in Donggang really supports Xijiade. The location is excellent, the first row of Donggang beach. I thought that such a place is very expensive and parking must be a hassle. I didn't expect that the management of Donggang is very loose. You can park anywhere on the roadside. Of course, the store also has its own parking lot. The sea urchin dumplings are delicious. Although a little expensive, they are definitely worth it; if you are not satisfied with the sea urchin dumplings, you can also arrange the sea urchin pizza from the next door. Since you are in Dalian, the main thing is to eat enough seafood. After all, Dalian's seafood is delicious and cost-effective. The service and environment are even better. It is very photogenic to take pictures and check in. Free mineral water and snacks will be provided while waiting. In addition to being a dumpling restaurant, his house is also a free dumpling museum, where you can learn about my country's traditional dumpling culture and dumplings from all over the world. Although the exhibition hall is not large, it is still interesting to bring children to see it. If you want to experience it more deeply, you can also buy a ticket to experience the process of making dumplings. Of course, unless you are gifted, it is impossible to learn it in one go, but it is still fun to bring your kids to experience it. Overall, the food is delicious, the environment and service are excellent, the supporting facilities are rich and playable, and it is a good choice to entertain out-of-town guests or take your kids out for a walk.
I ordered 3 servings of sea urchin dumplings, which tasted great. My husband said the shrimp stew was delicious. We gave him a children's meal, which my baby loved. I was in line at 4pm and numbered 421. After watching the musical fountain at 8pm, I arrived at the restaurant after waiting for a few minutes.
This restaurant has several branches. The sea urchin dumplings are the best I've ever eaten. It's no wonder that they are the best dumplings in Dalian. You can order them with your eyes closed. I will definitely try them again next time I have a chance to go to Dalian.
Xiding Sea Urchin Dumpling Donggang Store has a high-end feeling. The first floor was full at around 5:30 in the afternoon. My friend and I dined at the window seat on the second floor. The service staff were very enthusiastic, with a super good attitude, and the food was served very quickly. We ordered sea urchin, cucumber, egg and shrimp, sauerkraut and meat dumplings, Xiding eggplant box, and fried oyster roe. The sea urchin dumplings tasted very delicious, and it really lived up to its reputation. The cucumber and shrimp tasted very fragrant, and the sauerkraut stuffing was also delicious. The eggplant box was so delicious that I couldn't stop eating it. It was full of big stuffing. Friends who like fried oyster roe can order this dish. The environment and decoration are great. Through the transparent glass, you can see the chefs making dumplings~ The window seat allows you to enjoy both vision and taste! Highly recommended
The taste, environment and service are all perfect. The sea urchin dumplings are the main attraction, more than double the price of other dumplings. I think the dishes are the main highlight. Every dish is exquisite, although some tastes are not so good. The Argentine red shrimp, eaten raw and wrapped in garlic, is excellent. The fermented bean curd pork chop is delicious and uniquely cooked.
Dalian Xiding Sea Urchin Dumplings, friends who go to Dalian must not miss it. This time we went to the Donggang store, which is a single-family villa in Venice Water City. Sitting in the private room upstairs, you can also enjoy the beautiful scenery of Dalian Bay! The dishes are exquisite and hygienic, and the service is very good. Wonderful shrimp balls, with a sweet and chewy taste, wrapped with chopped vegetables on the outside, I was shocked when I ate the first bite. How can it be made so delicious? My husband, who doesn't like sweet dishes, also thinks it is very delicious. Raw marinated big red shrimp, this is also very delicious, and I was also amazed. The size is very large. People who like raw food must not miss it, but you can only eat one. In order to take good photos, two people asked for three. I ate the second one and couldn't eat it after two bites. Sea urchin tofu soup, very fresh, you can try it. Honey bitter melon, the bitter melon is different from the usual ones, especially crispy, and it is OK to eat with honey. We both think it is too bitter and didn't finish it. It is a must for reducing heat. Sea urchin dumplings. It's delicious and fresh, with the unique sweet and fresh taste of sea urchin. After all, it's a signature dish. Shrimp and eggplant box, this feels very ordinary, nothing special. Health tea, the free health tea is okay, you can refill it. In general, the environment and taste are very good, the service is also very good, it is worth going. After I came back, I kept thinking about the taste of the wonderful shrimp balls. I want to check in again if I have the chance. About 150 per person.
Sea urchin dumplings 🥟 and sea sausage dumplings 🥟 are the most distinctive dumplings in Dalian. Of course, you have to go to Xiding to eat sea urchin dumplings. This time I chose the Donggang branch. ⛳️Location|It is close to the Venice Water City, and the side is facing Lambach. There is a parking area in front of the restaurant, which is convenient for parking. 🍃Environment|It has a relatively simple and generous style, with private rooms, and the environment of the private rooms is also good. 👩🏻🍳Service|Xiding's service quality has always been great, from reservation to meal, every link is very considerate. 1⃣️The restaurant's private rooms have no minimum consumption, and the same as the lobby, a tea seat fee of 10 yuan per person. 2⃣️The restaurant has a baby chair. If you tell us in advance when booking, the store will arrange it. 3⃣️The baby food you bring with you can be heated in the store. In short, the service of this store is really online. 🍱Food|The portions of Xi Ding's dishes are not too big. They are relatively delicate dishes, and they all taste good. Sea urchin dumplings: Sea urchin dumplings are mainly eaten in their original flavor, do not dip them in sauce. Beef steamed dumplings: The fillings are quite large, and each one is relatively large. Golden hook cabbage: The portion of this dish is relatively large, very refreshing, and the dried shrimps are relatively large. Wonderful shrimp balls: One of their signature dishes, I like it very much, it is sweet, and the presentation is different from before, the okra is placed on the edge of the plate, which looks better overall. Ice juice pumpkin: A sweet dish, the kind that girls love to eat, although it is sweet, it is also quite refreshing. Shrimp and eggplant box: A dish I like very much, the filling inside is shrimp, the shrimp is sufficient, different from the previous eggplant box, not greasy at all, very delicious. Chicken feet in clay pot: This is the first dish I ordered because the black garlic spareribs I like are out of stock. It was surprisingly delicious. The chicken feet were very soft and the peanuts inside were also very delicious. The soup was slightly salty, but I still recommend this dish. Crystal sea urchin: It is sea urchin jelly, also a cold dish, with a dish of sauce, which is also good.
The dumpling restaurant uses sea urchin as the raw material, and each portion is weighed. There are not many dishes, but everything is very exquisite. The decoration inside the restaurant is simple and bright, and the dining environment is comfortable. The sea urchin dumplings are indeed full of ingredients, and the freshness and sweetness of the sea urchin are all wrapped in the thin and chewy skin. Gently bite it open, and the yellow sea urchin meat appears in front of you. The taste is not fishy at all, and it is very delicious.