Dege Parkhang Sutra-Printing House

Gengqing Temple

Although this place doesn&#39;t have the grandeur of a big hotel, the aroma of the food and the special aftertaste of the taste make consumers who dine here think about the next gathering after just one visit.

The second time I came to Dege, this time I naturally chose the Good Land Hotel. This Hongding room is on the first floor of the hotel, with hot pot, soup pot and Sichuan cuisine. We want Sichuan cuisine. There are a lot of people during the National Day, but the dishes are faster. I ordered the radish stewed beef recommended by the boss. The taste is average and the price is small, but the weight is OK. A few home-cooked small fried dishes are quite good, but the price is a bit expensive.

The third stop of the National Day self-driving trip to western Sichuan was Derge. At 5 pm, we finally arrived at Derge after crossing the Queer Mountain. Next to the hotel was this farmer&#39;s market. I happened to bring Haidilao&#39;s medicinal hot pot base, so I decided to buy some food here to eat hot pot. The market is not as big as in the mainland, but there are quite a few stalls. The vegetables and meat are relatively complete and very fresh. I bought a lot of vegetables to eat hot pot at the hotel?

The average altitude of Dege County is 4,200 meters. Even if there is no high reaction, you must keep moving slowly, otherwise you will immediately start breathing and breathing. The hard control of the plateau is really real! Slowly walk up to the second floor, choose a window seat to sit down, look at the streets and mountains outside the window, slowly enjoy the coffee time of this plateau! This is a rare travel experience, slow down, like locals to experience the high altitude daily life of Dege. Tibetan butter latte and barley latte are not to be missed; rich butter mixed with the strong aroma of coffee, actually do not conflict, but also more smooth, the taste is extremely delicate; And the barley latte is lighter, almost can not drink the barley wheat fragrance, after all, the taste of coffee is more active, more warm, almost occupy all taste buds; but a little fried barley is very chewy snacks, become the best companion of plateau coffee, full of Tibetan style! #Coffee Travel #West Sichuan Tourism #National Day Travel Diary #Scenery on the Highway #Small Discovery Society

德格牛真香火锅店

This is my second time in Derge. Naturally, I chose Shandi Hotel. This Hongdingfang is on the first floor of the hotel. It has hot pot, soup pot and Sichuan cuisine. We ordered Sichuan cuisine. There were a lot of people during the National Day holiday, but the dishes were served quickly. We ordered the yak beef with radish recommended by the boss. The taste was average and the price was a bit expensive, but the portion was okay. Several home-cooked stir-fries were pretty good, but the price was a bit expensive.

德格牛真香火锅店

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