Dax Restaurant

There are only a few famous restaurants in Ireland, so if you don't make a reservation, you will have to wait in line for a long time. The dishes in this restaurant are relatively refreshing, and the steamed fish is pretty good, but it's not as good as in China in terms of removing the fishy smell.

The business here is really good, the restaurant is almost full as soon as you arrive. The red wine here is good, and the goat cheese starter is very rich. Of course, when you come to Ireland, you must eat the "national quintessence" dish: Burgundy beef stew - this is absolutely perfect and may be ranked first among the meat dishes we have eaten. And of course, drink the "national quintessence" beer, Guinness!

First of all, let me clarify that this is not an Irish restaurant, but a French restaurant! Not sure if it is Michelin, but the food is of high quality. We ordered a lot of it, and the quality is very high, even the butter is delicious! Recommend yogurt strawberry pudding and cod and tuna!

The taste is good, high-end and classy, ​​low-key and luxurious with connotation. Uninhibited and profound, simple and fashionable with international style.

This is a visual restaurant. Not only is the presentation beautiful, but it also makes people feel particularly comfortable and warm.