Selskogur

Fardagafoss

Lagarfljot

Surprise! Amazing!

Such delicious food can be found in Egilsstadir, a small town in northeastern Iceland.

The hotel lobby bar has a happy hour from 5 to 7 pm, with half-price drinks. The restaurant starts serving dinner at 6 pm.

Lobster soup: rich and complex flavor, with the freshness of shrimp and the aroma of dark chocolate, delicious.

Two appetizers: one is a game platter, with smoked seabird, reindeer, and goose slices, very fragrant, without any fishy smell. The other is fish and chips, which completely overturned my aversion to British fish and chips. The salmon belly is fried in batter, the fish meat is tender, melts in the mouth, and is full of fresh fragrance. The fries can taste the sweet taste of potatoes themselves.

Two main courses: one is the signature dish of the store, the reindeer burger. The salty and sweet sauce, the reindeer meat is half-cooked, the most delicious burger I have ever eaten, no one else. Another dish is the pan-fried salmon. The fish skin is slightly browned, and the aroma of fish fat bursts in your mouth. It is an indescribable enjoyment. The fish meat is smooth and tender, and the fresh taste and texture are unprecedented.

I am still drooling as I write this. Alas, I am a natural foodie, what can I do?

The special sandwiches and fruit drinks for breakfast taste great, and paired with the special coffee, it is simply amazing.

Guesthouse Egilsstadir

Surprise! Amazing! In this small town of Eilstadzi in northeastern Iceland, there is such a delicious food. Hotel lobby bar, happy hour at 5-7 pm, half price for drinks. The restaurant starts dinner at 6 pm. Lobster soup: rich and complex taste, with the fresh taste of shrimp, and the aroma of dark chocolate, delicious. The first two plates: one is a wild platter, seabirds, reindeer, and goose meat slices, all smoked, very fragrant, no fishy stew. The other is fish and chips, which completely subvert my bad feelings about British fish and chips. Salmon is fried with pulp, the fish is tender and tender, and the mouth is full of raw aroma. The chips can eat the sweet taste of the potatoes themselves. The main course is two: one is the signature dish in the store, the reindeer burger. The salty sauce, five ripe reindeer meat, the most delicious burger I have ever eaten, none of them. Another fried salmon, fried slightly yellowed fish skin, the mouth bursts with the aroma of fish fat, indescribable enjoyment. The fish is tender, fresh and tasteful, which has never been seen anywhere else. Now it&#39;s written and drooling. Alas ～ Born to eat, what should I do?

This restaurant in the small Icelandic town of Eilstadt is very famous throughout Iceland. It is a separate wooden villa by the sea. The lamb chops here are very delicious, there is no sheep smell, and the cooking of the seasoning is really delicious. I definitely have to make a special trip to taste it.

Guesthouse Egilsstadir

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