Sabaya

The Sabaya Lebanese cuisine on the second floor of the InterContinental Hotel is pretty good. I tried a lot of dishes I had never seen before, and some of them looked familiar, but after I put them in my mouth, they had an unexpected taste. This feeling is really amazing.

I was recommended a Lebanese restaurant in the InterContinental Cairo by netizens because many netizens said that the street food was very hygienic. We didn't dare to go there because we were going to dive later. The brothers and sisters were very enthusiastic. When they saw me holding a camera, they asked me to take pictures of them. The Lebanese bread was baked very well. The natural toughness and sweetness of wheat made this Middle Eastern staple food very touching. Their grilled chicken wings were even more satisfying in the concept of crispy on the outside and tender on the inside. They were even more delicious with black vinegar and olive oil. The mix grill included beef, lamb and chicken, which was also very good. I recommend it to friends who will come next week, next month or next year. The name of the restaurant is Sabaya, and the waiter Bahgat is also very good [呲牙][呲牙][呲牙]

I came here after reading the reviews from netizens, and I was not disappointed! This Lebanese restaurant has a beautiful environment. I really like their roast lamb and toast, which is great! The service is very good and polite, and the price is not expensive, with a high CP value.

I was too lazy to go out to eat at night, and I ate on the second floor of the hotel. Seeing the chicken wings commented by netizens before, it was more attractive. I also ordered it, and after the result came up, it looked different, wet, and not as dry as expected. The restaurant manager was very good, took the initiative to take it and made it again, the second time was much better than the first time, and the tomato water was not so much. The mixed barbecue is also ok, you need to eat as soon as possible, it is too cold. A ginger-flavored sour drink was sent before the meal, which was very appetizing. Also sent a salad, is to wash a bunch of vegetables directly up, lettuce, sesame, tomato, color pepper, cucumber, pepper. Cut yourself with lemon, olive oil, salt to make homemade salad. Local beer, 60 lbs a bottle. Two people include 12 [%] service fee, a total of 543 lbs, 204 RMB, the price is OK.

The store environment is good and the service is in place. It was originally for Chinese food, but I doubt that the Egyptians’ understanding of Chinese food is a bit misunderstanding. I wanted to eat Chinese food to solve my homesickness. I didn’t want to eat it. But the dishes with Middle Eastern characteristics taste still quite new. Not bad.

The restaurant on Cairo Avenue really didn't have the courage to step on, this supposedly the best Lebanese restaurant in Egypt, as recommended as other specialty restaurants in the InterContinental Hotel. The taste, environment and service are very good. After dinner at 21:30, I actually caught up with a wedding. The bride was beautiful and happy. Although the culture was different, the world was still the same.

I was planted by netizens in a Lebanese restaurant in the InterContinental Cairo Hotel. Because many netizens said that the food on the street was touching, we didn’t dare to go diving behind. The younger brother and the older brother were very enthusiastic. I took a camera and asked me to take pictures for them. Lebanese bread The roast was great. The natural resilience and sweetness of wheat make this Middle Eastern staple very touching. Their roast chicken wings are more satisfying in the concept of crispy and tender. The combination of black vinegar and olive oil is delicious. The mix grill contains beef, lamb and chicken. The lamb chops are not stewed, very delicious. Rice is made with cinnamon powder, which is also great. Recommended to the friends who will come next week next year, the store name is sabaya, the waiter Bahgat is also very good.