Southern Asian Restaurant 潮州餐馆

Chaozhou restaurant, is in the location of Chinese Street, we are a little hungry after shopping in the supermarket next door, so we have lunch here, their dishes are home-cooked taste.

We were impressed with the service provided. There was a guy in a black coat who was very attentive to our table but I couldn’t get his name out, and Ms. Li Qin. Thank you for the service provided. The food was really good and a big share. We left with happy belly.

The motel proprietress recommended this store. The price is quite high. It is near newworld. There are many Chinese people there at about two o'clock. After we sat down, we also came to a group of tour groups. The business was very hot. I ordered a Chaozhou fried rice, a salt and pepper chicken wings, a boiled beef, a mixed marinated braised juice# Chaozhou fried rice #As soon as you eat it, you know that the rice fried in our Chinese specialty oil pot is very fragrant # salt and pepper chicken wings # fried is OK, no pepper and salt feeling # boiled beef # taste can not be very spicy # mixed brine sauce # similar to powder skin but harder than powder skin tastes quite light

It is not in the central business and residential area, but it is also within the ring road, so it has become a designated restaurant for the tour group. The environment of New Zealand's panoramic view is very clean, so there is no doubt that the restaurant hygiene is OK. It's just that the paved surface is relatively small, about seven or eight large tables and a few small tables can only be placed. In our tourist season, turning over the table and waiting to become the norm, cleaning up the tableware in a hurry, messy is inevitable. As Cantonese people, it is difficult to accept that their tea is almost cold, and it is useless to use it to dry the tableware. In addition, there is only one bathroom, and there is a long queue after eating. I have never had much hope for group meals, but it is quite authentic here, especially steamed fish, fried cabbage heart and other Cantonese dishes that make people eat back to their hometown, but the soup is indeed a little cold.

The first meal to come to New Zealand, so the food is very delicious. Group dishes, lunch 5 dishes a soup, dinner 6 dishes a soup. Cantonese cuisine, first soup. The seaweed soup is also a soup. The cabbage is more refreshing and tastes better than domestic ones. Muer meat slices, some sauerkraut, taste very good. Braised beef, radishes are quite a lot. The salmon is so tender! It's so fragrant and fresh. If you have salmon on the domestic group meal, it is not a loss of steamed eggs, and the number is made up. The fruit after the meal is apples, and the apples in New Zealand taste very good.