Wang Qing Zhang De Mo Li Dun Yu(huizhandian)

The restaurant is very big and there are many people, but the private room is very quiet and soundproof. I was brought here by a local colleague. "Demoli stewed fish" is delicious! The tofu and vermicelli are super tasty, and the fish has no fishy smell. It is super delicious to eat with tofu and vermicelli rice, and I can eat two big bowls. "Pot-fried pork" As expected, you have to come to Northeast China to eat pot-fried pork. It is crispy and the sweet and sour taste is very attractive. "Laba garlic fried heart tube" is super delicious 😋. It's the first time I've eaten this kind of stir-fry. At most, I've eaten Laba garlic fried pig intestines. "Pork ribs stewed with beans" The beans are super mushy and tasty. Recommended. Many dishes were ordered by colleagues. I don't know what they are called. Anyway, they taste good. As an outsider, I am very satisfied

Delicious~ Delicious~ Delicious~ Very delicious~ As long as it tastes good, nothing else matters~ I found it on Ctrip Food Forest~ It's worth the 500-kilometer drive to Harbin~ It's definitely worth coming back~

Wang Qingzhang's Demoli fish stew has become a brand and a catering company has been established. The people of Demoli Village, represented by Wang Qingzhang, have really made a name for themselves in traditional fish stew. Now, in addition to the highway service area, several more restaurants have opened in the city. The taste and business methods are basically the same, but the dining environment has been greatly improved.

This fish stew is quite famous. Since I am not interested in pork dishes, I chose to eat fish here. It is quite far from the center of Harbin. It took a long time to get there by bus. I had to choose the fish myself. I had to start with two pieces. The fish were all super big, and there were a lot of fish roe. As a result, I had to eat a fish stew of nearly 200 yuan. It was actually the crucian carp here. The meat was good and the stew was tasty. There were a lot of side dishes in it, and the tofu was also delicious. The red bean rice was also good. It would be more cost-effective to find someone to eat with me next time.

The famous fish stew in Northeast China. Freshly caught, big fat fish caught from the lake, weighed directly, a must-order pot of fish, served with vermicelli and rice, it is simply the best delicacy on earth. This fish stew is amazing. It really makes me feel the honesty of the people of Northeast China. Wow, it’s such a big plate. I can’t eat the other dishes I ordered. I must try it.

Wang Qingzhang's Demoli fish stew, a civilized Northeastern fish stew. In one word, fresh, the big fat fish caught from the lake is weighed directly. I remember when I was a kid driving north on the highway, I passed by Demoli and ordered a pot of fish. The vermicelli and rice were simply the best in the world. Suggestions for opening in the city, whether the traditional form can attract fresh diners, the customer base is generally middle-aged and elderly. You must do your homework on the details, whether the taste and state can retain that generation, it is something that needs to be considered.