Jade Dragon

Booked one month in advance as one of the three Michelin Samsungs in Macau. I also had a certain expectation before I went. The environment and service still meet the standards of Mi San, but the dishes are not as good as expected. Fried oysters 🦪 A little fishy, ice plum tomato, refreshing, jelly below is used. The fruit wood fork roast platter made by plum wine can also be a bite of beef and beef. I really didn't eat the taste of beef... (Compared with the previous A5 and beef) The stew fish soup can also be in general, it is quite satisfactory. You can try it.

Macau Xinyi Tiandi - Michelin Samsung "Yuxuan" tea price is not expected to be expensive ❗️❗️ ordered his special tea - tea capital about 80.90 / person ordered his signature ⭐️⭐️ "Emerald Jade Dragon Boat" 48/piece, really like emerald, the outer skin seems to be spinach juice + blue lobster stuffed inside, It's the best shrimp dumplings I've eaten recently. "Truffle crab powder fruit" 48/piece, personally feel that this taste is ordinary, you can taste it together, it is a light taste with truffle 😅⭐️ "Caijue abalone siu mai" 58/piece, the same is spinach made of the outer skin put a raw abalone, this abalone is very chewy and makes the taste fresh and fresh, It is a delicious dish. ⭐️⭐️ "one mouth and burdock" 48/piece, the outside pastry is not oily and the thousand layers are also very delicate, with the inside filling black pepper beef willow, you can feel the deep power of the snacks 👍🏻👍🏻👍🏻. ⭐️⭐️ "Black Dolphin Fork Burn" 108/3 piece, this bran is invincible and delicious, the entrance is oily and dry and crispy, when eating, it will be associated with the bran of Wellington steak, but I personally think that this Chinese bran is more powerful 🤣⭐️⭐️ "Tricolor Bra sausage powder" (White rice intestines + grouper fillets + crispy skin shrimp rolls + plum cabbage black dolphin fork roast) 128 This must be ordered, there is delicious enough! There are crispy green vegetables in the fish fillets, you can feel the sweetness of the fish. Fresh shrimp rolls are also packaged with complete fresh shrimp fork roast taste is the heaviest in the three, put it in the third eat just right, think of this cuisine will droole 🤤🤤🤤⭐️⭐️ "black truffle roast chicken meal package" 108/3 pieces, completely will not let you down! This is also a must point, the outer layer is similar to the feeling of pastry puffs, bite the truffle taste is quite strong, with the inside filling roast chicken, there will be a full sense of pleasure. From lunch to afternoon tea, because finally I also entertained a dessert, full of fullness, this meal will not only taste of money, it is really worth eating 😘😘😘 two people for lunch consumption MOP 781 about Taiwan dollars NT.3000, in the case of Michelin Samsung, the CP value is very high, After eating, I immediately recommend friends who are going to Macau to try 🤤🤤🤤 The service is good, but the waiter's tone will be a little bit more people feel like you are not ordering big dishes, just eat snacks, a little impatient feeling ..... I hope I feel wrong. But the food is really delicious and worth visiting again. Remind ⚠️ The restaurant only accepts reservations within 45 days. Friends who want to book can contact the restaurant by email!

The team led by Ouyang masters on the basis of traditional Cantonese cuisine, cleverly matched the materials of the world, played the ingredients in full, and tirelessly developed new dishes. In addition to the lychee wood roasting flavor and seasonal tonic soup, the seasonal dishes are also full of flavor, including spicy beef ribs.

Wall crack recommended Spanish honeyed black dolphin fork roast, must be eaten while hot, fat and thin proportion is unparalleled, a bite of fatty juice burst in the mouth lean meat is delicious, the first piece can never stop, the second piece, the third piece... three pieces in one breath, cold dishes of ice plum greenhouse small tomato, Fresh tomatoes from air transportation are soaked by the store の honey juice pickled, appetizing, refreshing ..... By the way, the desserts served after the meal are also beautiful to the poor word. The last 10[%] service is the necessary basis for the tires. The hand is slightly lifted and the waiter smiles. The chef personally explained the questions about the dishes during the meal, intimate, and will definitely try the snacks of the lunch market in the future.

Yuxuan's snacks, yyds! ! Yesterday, I ate a Michelin-star snack, Longxuan, and I felt very fragrant, but Yuxuan is worthy of Michelin Samsung, the taste quality is better, impeccable delicious. Hee hee, when I come to Macau in May, I will eat their home! Figure 7 is the soft shell crab fried with seven stars peppers. I have eaten it on the 21st. Today, the wind and moon are ordered again. It is rare to see that he is enthusiastic about crabs. In the past, it was my first person to eat ～ and share delicious, happy up ～～.

Michelin two-star reputation, there is a reservation in advance, the building on the first floor is very domineering. Because I was eaten by the milk pig rice oil in the 8th restaurant of the previous meal, I didn't order a lot. The environment is very elegant, and I will pass a transparent visual kitchen when I enter the door. I don't look carefully when I walk through it. Spicy soft shell crab 188 patacas, there is an inexplicable like for soft shell crabs, it may be this simple crab that I fell in love with in Japan, the seasoning is good, the spicy fragrant, a little oil. Fruit wood roast goose half, 388 patacas, skin roasted in place, juice, but not hot enough. Hometown folding fish 168 patacas, seemingly simple, the entrance is a surprise, delicious and delicious. Phoenix jade milk steamed lobster 588 patacas, the shape and taste are good, the shrimp ball is very elastic. Dragon Emperor Apricot Honey Bird's Nest Budian 88 patacas, drink Ganzi Juice 70 patacas and national color tianxiang 28 patacas. Add 10[%] and pay 1669.8 patacas after the service fee. There are snacks before and after the meal, and there is a refreshing greeting card with the name of the dish, which is very careful. The taste, placement, environment, and service are all worth coming back to the store, much better than the Michelin Samsung 8 restaurants.

Mei head fork roast, half fat and thin taste super positive. Flower carving protein steamed squabbles, fragrant and smooth. Jinsha Ming shrimp ball, the fragrant salted egg yolk wrapped in crispy shrimp, the outer and the inner. Sichuan-flavored Mongolian sheep frame, the rich pepper flavor is spicy and delicious, I have eaten several pieces of mutton that don't like to eat. Crispy fish soup with soaked vegetables, dragon king apricot honey bird's nest pudding, ginger sauce. Send a dessert and two ice cream. Matcha raw chocolate is awesome [strong] [strong] [strong] Due to the wedding anniversary, Yu Longxuan specially invited the president of the Macau Calligraphy Association to write down tonight's dinner and blessings for us, which is particularly meaningful. You need to book in advance, you can write your situation when booking, such as birthday, wedding anniversary, restaurant will surprise you.

Michelin two-star reputation, occasionally can come to the tall one is definitely one of the best Cantonese restaurants to be named. The food level, service and dining environment are very good. The snacks are exquisite. Fruit wood fork roast and roast goose are also delicious. Come back next time.