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This is a restaurant that was recommended to me by a local friend. It is near Circular Quay and a must-go for seafood lovers. The food is absolutely first-rate. The staff here are very attentive. Overall, I would come again if I have the chance.

2025 Global 100 – Local Restaurants

CAVA Wine Bar & Cafe

This store needs to be reserved. It is a western restaurant that locals in Sydney often come to. The old building is very stylish inside. The dishes are rich, fish and chips, roast chicken wings, and Australian red wine. The service is first class!

No.3 of Bars in The Rocks

Sushi E
A drink with colleagues before leaving
I like it
A different Japanese restaurant
Not the usual quiet one
More like a lively bar
Disco music and dim lights
The mix and match feeling is not bad

For dinner, the scallops for appetizers were tender and sweet, the oysters were very fresh, the main courses of steak and salmon were a bit overcooked, which was not up to standard. The desserts of coconut lime cheesecake and chocolate souffl&eacute; can be given a score of 7.5. The food was served very slowly tonight, probably because the restaurant was full, but fortunately the waiter was very nice and looked like Russell Crowe [cute]

No.14 of Must-Visit Restaurants in Sydney

Australian heritage hotel. I originally booked other homes, but they said they didn&#39;t want to go to work on Labor Day. This store was available in 1824. It was in the form of a bar. Ordered vegetable salad, steak, Tasmanian honey chicken wings, Queensland pizza, except that the fire was a bit over, everything else was fine.

The westernization of a Chinese restaurant is very successful. The &quot;dim sum platter&quot; is not very distinctive, with different kinds of Cantonese dim sum. The taste is not as good as that of Guangdong, but it is already very good in the local area. The &quot;roast duck&quot; tastes good, a signature dish, very crispy but the meat is very tender. &quot;Stir-fried broccoli and snow peas&quot; ordered a vegetarian dish, the only green vegetable, tasted good, a little salty, but very delicious. &quot;Salt and pepper mushrooms&quot; are highly recommended, several different mushrooms, coated with flour and fried, very tasty. &quot;Yangzhou fried rice&quot; tastes good, with shrimp in the rice. &quot;Australian broth shrimp wontons&quot; are good, the soup is fresh, and the wontons are also delicious [Mint] Environment: Very good, Europe likes the dim feeling, and the layout is also very retro [Service bell] Service: Very good, very enthusiastic

CAVA Wine Bar & Cafe

Reviews of CAVA Wine Bar & Cafe