The taste was quite spicy and irritating all night. I bought water chestnut sugar cane milk tea with cucumber jelly. It was hard to describe how long it took to wait for more than 20 minutes. Because there was no water chestnut jelly, I replaced it with cucumber jelly. The cucumber jelly tasted very raw and tasted a bit strange.
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Reviews of Pang Hainan Seafood
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The taste was quite spicy and irritating all night. I bought water chestnut sugar cane milk tea with cucumber jelly. It was hard to describe how long it took to wait for more than 20 minutes. Because there was no water chestnut jelly, I replaced it with cucumber jelly. The cucumber jelly tasted very raw and tasted a bit strange.
Pang Hainan Seafood is a family-style restaurant with a warm and comfortable environment. Their dishes are all homely. My favorite is their corn stewed pork ribs soup, which is so delicious.
Pang Hainan Seafood is a seafood restaurant. [Taste] It is similar to Spanish paella, cooking many shellfish together. [Environment] The environment is very good. [Service] You can pay by credit card.
1. Originally wanted to go to Wu Xiu Ze, but the chartered driver took us to this restaurant called Hainan by mistake. This restaurant is next to the pier, with a great view. We sat in an open-air seat. When night fell, we lit candles and blew the sea breeze. It was very romantic and comfortable. This restaurant is not for Hainanese chicken rice, but for ordering dishes. We ordered a few common chicken, fish, spring rolls, etc. The portion size was not large and the taste was acceptable, but not very delicious, and there was no special feature. The best dish was a dish similar to stabbed meat, I forgot what it was called. The charge is expensive in Penang, it should be about 40 Malaysian ringgit per person, but this restaurant is for the environment and atmosphere, so the price is acceptable.