Qinghui Garden Resort/Shunde OCT Harbour PlusSAR69
Cantonese CuisineDim Sum
Open Now|17:30-22:00
0757-29898055
Inside the Grand Plaza Marriott Hotel, 388 Nanguo East Road, Daliang
What travelers say:
Shunde in a warm winter! The streets and alleys are still warm! This bauhinia is very common here! It sets off the grandeur of the Marriott Hotel! The best hotel near Shunfengshan Park! The hotel lobby is on the second floor, but it is still convenient! The breakfast is still good! There are many freshly made delicacies! The environment is also good! You can see the night view of Shunfengshan Park! Like Foshan Shunde Midea Marriott Hotel
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Reviews of Man Ho Chinese Restaurant
Some reviews may have been translated by Google Translate
Shunde in a warm winter! The streets and alleys are still warm! This bauhinia is very common here! It sets off the grandeur of the Marriott Hotel! The best hotel near Shunfengshan Park! The hotel lobby is on the second floor, but it is still convenient! The breakfast is still good! There are many freshly made delicacies! The environment is also good! You can see the night view of Shunfengshan Park! Like Foshan Shunde Midea Marriott Hotel [Taste] [Environment] [Service]
The Marriott set meal included a big crab, grouper, two prawns, a large portion of stewed mushrooms, a large bowl of seafood fried rice, a pot of bak kut teh and dessert. In the end, a lot of food was wasted. The spicy fried crab was actually sweet, with egg flowers. All the dishes were exotic in Southeast Asia. I always wanted to add some Lao Gan Ma or chili peppers. After eating too much heavy flavor, I suddenly returned to light and missed the spicy taste. Everyone has the taste of their hometown. Friends who eat light food can come here to try.
Marriott, overall it is very good, with a wide variety of dishes and exquisite dishes. Chinese dishes are generally boneless, and broccoli is just right. The espresso coffee machine is placed in a relatively remote location, and sometimes the waiter helps to make it, but the waiter is busy and depressed, and it is not convenient to make it yourself.
Marriott restaurant. The dishes are still quite rich, but they are obviously down from before. There are fewer types and the cooking is not so exquisite. The mess of bacon fat is not the feeling of pork. Another obvious feeling is that the service has become worse. In addition to someone verifying their identity at the door, there is no waiter to guide the seat, no one helps pour coffee, is it an economic downturn to lay off workers?
A famous local high-end hotel, you can overlook the magnificent scenery of the city on the upper floors! Very spectacular!