We all four of us LovedIt, the meals were delicious. Thnx, Chris, (Nth Ireland) John, Chloe, Shenandoah. You&#39;re a great help.

The waitress was warm and polite but very busy, we kept having to ask for things, forks, spoons, more cream, milk and tea.

 The first order to Australia was at the seaside restaurant at the Sydney Opera House. Because I had an experience of ordering at the airport before, I couldn&#39;t understand it. I went to the restaurant and asked for the menu. I still looked at the menu and couldn&#39;t understand it at all. This is the biggest feeling of going abroad this time, and I feel that I have learned English in China. I haven&#39;t eaten rice for several days. I found a set meal containing rice on the menu. I ordered this. 32 knives. In fact, rice, chicken, eggplant potatoes are mixed with salad dressing. See Figure 6. [Grin] did not know how to describe the feeling of eating this meal at the time, for the sake of the money, or swallowed. The lobster dinner was after I arrived in Perth, and my friends took me to eat it. It was eye-catching and delicious. The lobster was a whole very delicious. The oysters were fresh and eaten like jelly. Two people spent more than 100 knives. Figure 3 Figure 4 is the breakfast of the locals, and it is acceptable to eat once in a while. Figure 5 is a lobster group meal when traveling with a local travel agency, which is much better than the domestic group meal. [Grin]

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