Arte Museum Valley Gangneung

Gangneung Jungang Market

Ojukheon

Anmok Beach

For dinner, two people ordered Caesar salad, appetizer (scallops with lobster), and crab meat Italian ravioli. After ordering, the owner sent the appetizer Italian bread and olive balsamic vinegar sauce to whet the appetite. The Caesar salad was fresh; the appetizer scallops with lobster had the aroma of lemon juice, which was appetizing; the Italian ravioli had crab meat in it, which was not greasy. We shared it and it was very satisfying! The restaurant environment is comfortable and the waiter is kind and attentive.

How can I put it? Maybe I don&#39;t like tofu. I can only say that Korea really doesn&#39;t have as many varieties of Chinese food as China. Back to the point, there are a lot of people queuing up, all of them are local Koreans. The service is basically to get tableware and water, and don&#39;t let people share tables. The original tofu tastes better, and the spicy one is average. The location is easy to find, the tofu village is obvious.

Chodang Grandma Silky Tofu

L Barbecue, I really like the grilled small yellow croaker here. The skin is roasted to a crispy flavor, and the fish meat inside is still very tender. Their garlic-fried squid is also fresh and refreshing. They also gave us a free portion of peanuts.

Chodang Grandma Silky Tofu

Reviews of Chodang Grandma Silky Tofu