LAO QING SONG JIANG GU SHA GUO JU

A simple and simple restaurant, the environment is simple, but clean, very comfortable, the store is also very kind, the enthusiasm is enough for each dish, and the ingredients are mainly field characteristics, very fresh, delicious, good value for money

The food is delicious and the price is reasonable! The taste is very suitable for my appetite, will not be heavy salty oil, look at the comments, feel good, will not deceive tourists in the vegetable market, the location is quite good to find

Come to China's cold pole ～ Genhe, eat at her house at night. Small shop, very clean. There is a table of locals drinking loudly. The food is very affordable, the bones are the characteristics, it is worth tasting.

From Shiwei to Genhe, after watching the reindeer live in Genhe. Dinner was found online through this store. Ordered four dishes, big peel, sauce bones, pork cabbage stew balls, tofu stew balls. The four dishes are great. The best thing to say is Wotou and Wuhua meat cabbage stew balls. I didn't take a picture at first, and I took a picture after eating.

I came to Genhe for a week on business trip, stayed at Huijin Hotel, and ate a week (lunch and dinner) in Lao Qingsong. There are almost no vegetables, of course, this is not to blame for this store, Genhe does not produce vegetables. Almost every dish has onions, and there are many, such as cumin lamb and cumin beef, onions will account for more than half, and beef and mutton are less conspicuous. There is no decent place to eat near this place, most of them are barbecues and hot pots, which may not be very friendly to friends who like to eat stir-fried vegetables. The store is small, but there are many people. Some times there may be no seats, which may be more suitable for local tastes. The price is slightly more expensive, Genhe is not as imagined, people often have a default thinking, think that small local prices are low, in fact, this is not applicable in Genhe, the price of vegetables is not cheap. Recommend a few dishes (at least I think it's okay): fresh lamb cabbage fans (casserole), pepper-protected meat, home-cooked tofu