Such well prepared seafood. So fresh. The red shrimp tartare with fresh oysters, scallops was great. The basil and lemon sorbet excellent as was the mixed grill seafood (swordfish perfect) and spaghetti vongole. Great cocktails. Service lovely. Will be going back.
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Reviews of Il Tondìn
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Such well prepared seafood. So fresh. The red shrimp tartare with fresh oysters, scallops was great. The basil and lemon sorbet excellent as was the mixed grill seafood (swordfish perfect) and spaghetti vongole. Great cocktails. Service lovely. Will be going back.
Great food, the outside seating area is much nicer than sitting downstairs though where there is no natural light
Really tasty seafood restaurant with an excellent list of wines by the glass. We enjoyed several unique pasta dishes, mixed fish fry, a wonderful crudo plate, and mussels and clams in tomato sauce. Great outdoor setting in a quiet alleyway. The service was slow and forgetful - we sat waiting for our wine for about 15 minutes after our kids soft drinks arrived. Recommend you make a reservation and give this busy spot a try.
Visited the place for the first time and I think I will go back often. Excellent food, pleasant service, reasonable bill. I recommend it
good and fairly abundant dishes of the Genoese tradition. the ravioli, very good and appreciated by the 2 year old.