In the deep alley of Little Cross, there is such a unique roast meat shop, wooden decoration, Japanese style, through the small stone paved path, the first floor is the reception desk, the second and third floors are the dining area, the store has free kimono wear, 🍡 The atmosphere is full, you need to bring a shoe cover to re-seat. His house is characterized by diaphragm roast meat, which is a very rare part of the cow. The entrance oil is opened at the tip of the tongue, the meat is tight and the taste is strong. All dishes are fresh and the dishes are exquisite. The side dishes, vegetables and ice cream are added for free, as long as they are not wasted. The clerk will help roast the whole process, and the feeling of being eaten is great. In the roasting process, you have to grasp the fire and make every piece of meat just right. 😀 Service: It’s a big sister who barbecues us, very enthusiastic 👍 Strong push: ✅ Australia M9 Pure Blood and Niu Plate, ✅ M7 Snow Beef Grail, ✅ Prawn Crispy Roll, ✅ MU9 and Niu Niu Xiaopow, ✅ Explosive Juice Dieps, ✅ Black Truffle Transverse Dieps, ✅ Special Salad ......🏠 Store name: Moqi diaphragm roast meat Address: ⏰ in the alley diagonally opposite the second middle of Xiaoshizi Wenming Road 11:00-23:00☘ Time: 11:00-23:00☘ Per capita: about 130 yuan (group purchase is more cost-effective) ⚠ Small suggestion: the floor in the dining area of the store is regularly cleaned or replaced, it will look brighter, and the experience will be better 🌸. #Guiyang Food #Guizhou Travel Guide #Where to go on weekends #Japanese roast meat #Japanese cuisine #Japanese food exploration shop
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Reviews of 陌坂日式焼肉(小十字店)
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In the deep alley of Little Cross, there is such a unique roast meat shop, wooden decoration, Japanese style, through the small stone paved path, the first floor is the reception desk, the second and third floors are the dining area, the store has free kimono wear, 🍡 The atmosphere is full, you need to bring a shoe cover to re-seat. His house is characterized by diaphragm roast meat, which is a very rare part of the cow. The entrance oil is opened at the tip of the tongue, the meat is tight and the taste is strong. All dishes are fresh and the dishes are exquisite. The side dishes, vegetables and ice cream are added for free, as long as they are not wasted. The clerk will help roast the whole process, and the feeling of being eaten is great. In the roasting process, you have to grasp the fire and make every piece of meat just right. 😀 Service: It’s a big sister who barbecues us, very enthusiastic 👍 Strong push: ✅ Australia M9 Pure Blood and Niu Plate, ✅ M7 Snow Beef Grail, ✅ Prawn Crispy Roll, ✅ MU9 and Niu Niu Xiaopow, ✅ Explosive Juice Dieps, ✅ Black Truffle Transverse Dieps, ✅ Special Salad ......🏠 Store name: Moqi diaphragm roast meat Address: ⏰ in the alley diagonally opposite the second middle of Xiaoshizi Wenming Road 11:00-23:00☘ Time: 11:00-23:00☘ Per capita: about 130 yuan (group purchase is more cost-effective) ⚠ Small suggestion: the floor in the dining area of the store is regularly cleaned or replaced, it will look brighter, and the experience will be better 🌸. #Guiyang Food #Guizhou Travel Guide #Where to go on weekends #Japanese roast meat #Japanese cuisine #Japanese food exploration shop
When I went to build a road, I thought there were not many people. I didn’t know that I was hiding in the building. I didn’t pay attention to the Japanese-style roast meat that I wouldn’t find at 3 pm. It was full of people. The door was full of people. I ordered his set meal. It was more cost-effective, and there was this kind of now-killed salmon. The ingredients are still relatively fresh store name: Moyu Japanese-style roast meat per capita consumption: about 120
The two glasses of sake on the side cost 50 yuan, there is no wine taste, just to match the dishes. The dishes are rich and delicious and fresh. Per capita consumption: 150 seats are cubicles, privacy is very good, suitable for friends gathering.
10 yuan 💰 You can eat barbecue from Guiyang to the island