ALOR VALLEY

Shili Fangfei Hotel is really suitable for a relaxing vacation! The whole hotel is surrounded by greenery, and every blade of grass and tree is full of poetry. The tatami and floor-to-ceiling windows in the room make people not want to leave once they lie down~ The most surprising thing is that I met the super travel photographer Lele! He is very good at finding angles, patiently guiding the movements, and also took us to discover many hidden beautiful check-in spots. The original photos look like photo blockbusters! I must ask him to take photos next time I come~ 🌿📸

The only restaurant in the hotel has a la carte and hot pot. The environment is simple and elegant. Because it is inconvenient to go out, many people eat here nearby. We simply ordered a set meal for two people, four dishes and one soup, two meat dishes and two vegetables, fish and meat. The taste is not bad. @|Fangfei steamed mullet with soy sauce^It was the first time I ate this fish. There were no bones in the whole body, which was very good. Haha. Overall, it was not bad.

The canteen is located in the central area of ​​Shilizhou. The space is not big, but it is not crowded and the layout is very comfortable. The breakfast provided is of good quality, although there are not many varieties. Especially the spiced beef, chicken feet, and small wontons are very delicious, with the characteristics of less but better. Lunch continues the breakfast of less but better. There are still so few choices, but the small portions here are still good. Order a few dishes, enough for 3-4 people. The braised pork and wild bamboo shoots taste very good, but the price is not cheap.

Check in the treasure restaurant at C of Xixi Wetland in Hangzhou, "there is paradise, there is Suhang" is a proverb popular in China. It is from the Song Dynasty Fan Chengda "Wu Junzhi", which is intended to praise the beautiful scenery of the south of the Yangtze River, which can be comparable to paradise. How can the beautiful scenery be without food companions? If you live in the hinterland of Xixi Wetland, "Hangzhou Xixi Shili Fangfei Theme Resort", "you can taste Jiangnan taste without leaving the village"! 💗 Recommended reason: Shilizhou's "village canteen" is the most important catering center in "Shili Fangfei", which supplies a variety of fresh ingredients and local flavors combined with a variety of delicious, seafood river fresh, desserts, drinks, drinks. 🖼 Restaurant environment: Although the name "canteen" seems to be a bit "earth", the absolute environment and production are remarkable! 🌟 Highlights: Fangfei summer two exquisite dinner 🍷 plum wine: iced homemade plum wine looks super high! Drink a small sip of the fruit is sweet and sweet, and the stomach is appetizing, but the fruit is not small after drinking, don't be greedy! 🍱 Small dishes platter: Three exquisite side dishes look very elegant and refined, quite a bit of a private kitchen feeling. 🥒 Secret appetizer chicken feet + finger edamame clip: These two cold dishes can be regarded as the "down wine dish" of plum wine, absolutely from the beginning of the meal to the end; chicken feet collagen is full, edamame is very tasty. 🐂 Chuanxiang fried yellow beef: absolute conscience, the meat is delicious, the taste is fresh and tender, the yellow beef is full of a stack, it is very cool to eat. 🦐 West Lake Longjing shrimp: This famous Hangzhou dish is not difficult to eat, but many use frozen shrimp, so there is no shrimp taste. This time I can eat this dish with fresh river shrimp and Mingqian Longjing together. The shrimp meat is refreshing and smooth and the tea is delicious. 🍀 Butter lettuce: This is a Guangdong specialty dish, crispy, lubricated, fresh lettuce crisp and tender, and the taste is fragrant. 🥣 Tea Tree Mushroom Old Duck Soup: This is a very suitable summer tonic soup, the folk have the "big summer old duck win tonic" statement, and the tea tree mushroom tastes pure and fragrant, the taste is excellent. 🌟 Highlights: Fangfei Spring Seven Star Energy Brunch 🍹 Drinks: Lemonade, coffee, hot milk, cold milk, orange juice, watermelon juice 🥐 Musk Bread Basket: Soft Euro Bag & Milk Roll with Butter and Handmade Jam 🍵 Health Rolling Congee with Congee Side dishes: stomach white porridge, fire mung bean porridge, Sweet sweet potato porridge (3 choices 1) 🥟 Energized Farmhouse Big Bags: Fresh Juice Big Meat Bags, Wetland Mushroom Vegetable Bags, Radish Silk Meat Bags, Spicy Fan Bags (4 choices 1) 🥓 Holiday Energy Bags: Vibrant Breakfast Sausage & Fragrant Fry Bacon 🥚 Happy Quartet: Scrambled Eggs with Mushrooms, Green Peppers, Onion, Dahongpao freshly roasted tea eggs, butler iron plate fried eggs, boiled eggs (4 choices 1) 🥛 delicious and not fat cup: oats & yogurt & fresh fruit grains 📌 Little Tips: In addition, it is strongly recommended that you taste the "Fangfei homemade oyster powder" adjusted on the spot, it is really delicious! 📍 Detailed address: Hangzhou Xixi Shili Fangfei Theme Resort is located in "Shilizhou" 🚗 Traffic strategy: The main entrance of Zhoujia Village, No. 518 Tianmushan Road, West Lake District, Hangzhou, Zhejiang Province (in Hangzhou Xixi Wetland National Park) 🕙 Business hours: Sunday to Thursday (7:30-14:00

I couldn't book a room during the May Day holiday, so I bought this "discount package" and thought that I could at least explore it, but I was in a very unpleasant mood accidentally! 16:48 First, I went to the front desk to ask for dinner. The front desk kept asking me if I had a positioning. I took out the QR code and the order details of Trip.com and told them that the holidays are also free of appointments, not to mention that there will be anyone so early now? Hem-hem gave me 15 minutes to get us to Shilizhou by boat (there are actually trails to walk about 15 minutes). When we arrived at the restaurant and the waiter said that we didn't even lead the way, so let us find a place to sit (is it because of the famous cafeteria and so casual?) I have emotions at this time...! The package was only three dishes and one soup. I thought about eating quickly and leaving. I continued to stroll around. The soup and vegetarian dishes waited for 1 hour and 12 minutes. During the period, we urged four times and invited several times... Still not on, the most important thing is that the soup is still cold... Really annoyed. Opinion: There is a wedding banquet upstairs on the same day, and there is a speed demand. The reserve of the chef will be in place. You can't fool it so much because of the fresh packages tasted by individual customers. Another: 438's package is really not worth it if the original price is 800+. The dishes and taste are indeed ok (here I want to agree)