Tora Tetsu Teppan Yaki

The unique-looking smoked scallops are presented on a beautiful plate. The chrysanthemum-smoked pan-fried scallops have a burnt and smoky flavor. The meat is firm and the dipping sauce is sprayed with the restaurant’s name Tora Tetsu. Sea salt mixes the subtle sweetness of the scallops with the saltiness of the sea salt to create a better flavor. Served with the scallops, the red wine jelly served in a shot glass also adds extra points to the dish. The dishes at this Teppanyaki restaurant are delicious, the environment is comfortable, the service is good, and the prices are reasonable.

Address - 12/F, Macau Yat Yuen Centre, 525 Hennessy Road, Causeway Bay Environment/Facilities - Japanese decor, but playing Spanish songs. Features - Each dish has a waiter to explain to you the characteristics of the dish and the best way to eat, the seafood ingredients are fresh, and the ingredients are good, such as South African bacon, really palm-sized. Price per person - $500 ~ $1000, but good value for money Rating - 8.5/10

I visited here once about two years ago, and this time I visited again with my friends and had a rich and satisfying teppanyaki meal‼ ️🔥 ▫️ ❥$𝟮𝟵𝟴𝟬 ℂ𝕙𝕖𝕗’𝕤 𝕊𝕡𝕖𝕔𝕚𝕒𝕝 𝔻𝕚𝕟𝕟𝕖𝕣 𝕊𝕖𝕥 🍽️ ～～～～～～～～～～～～～～～～～ ▰ Wagyu Thin Grilled Roll Salad🥢 The fresh salad is mixed with Japanese sesame sauce, and a wagyu roll with a greasy aroma is placed on top‼ ️ ▫️ ▰ Crab meat, sea urchin and truffle soft-boiled egg🥢 The combination of crab meat and sea urchin is very sweet‼ ️🫰🏻 The egg yolk in the middle is runny. After mixing with crab meat, sea urchin and black truffle, it is fragrant, fresh and smooth. I love it so much‼ ️🤩 ▫️ ▰ A fresh Australian black-lipped abalone🥢 The abalone is quite large and chewy‼ ️Abalone can be dipped in the crab meat and seaweed sauce on the side dish‼ ️The red and green cockscomb next to it is also edible, refreshing and fresh‼ ️ ▫️ ▰ Live lobster with sea urchin sauce🥢 The chef uses sea urchin and lobster to cook the sauce, which has a very rich taste‼ ️The lobster meat is so chewy and delicious with or without sauce‼ ️👍🏻 ▫️ ▰ Japanese Kumamoto A5 Wagyu thick cuts/Spanish Iberico pork fillet with pan-fried wild vegetables🥢 ❶My friend chose Kumamoto A5 Wagyu, which has a pink color and tender meat‼ ️The surface is fried until crispy and fragrant, and it feels full of grease when you take a bite, so evil‼ ️😈 ❷And I chose Spanish Iberico pork fillet‼ ️The pork fillet is very tender but not too greasy‼ ️Add a little rock salt or add dried garlic slices to eat together, it's very good‼ ️🫰🏻 The wild vegetables for that night were Japanese pumpkin, Senryo eggplant and large brown mushrooms‼ ️ ▫️ ▰ Sashimi, scallop, tofu and snapper soup🥢 The milky white soup base is steaming hot, and every mouthful is full of the freshness of snapper‼ ️ Real ingredients and delicious‼ ️👏🏻 ▫️ ▰ Wagyu fried rice🥢 The fragrant fried rice has lots of wagyu granules. My friend ꜱʜᴀʀᴇ and I each had half a bowl and we were so full that we couldn’t finish it‼ ️ ▫️ ▰ Flame iron plate souffle cake🥢 The flame effect is very eye-catching‼ ️Soft souffle with a bite of icy ice cream, a perfect combination‼ ️🫶🏻 Girls really have two stomachs. They can’t eat fried rice, but they can’t let go of any dessert‼ ️🤤 ▫️ ▫️ ◦ ---------------------------------- ◦ 📍Tora Tetsu Teppan Yaki 🔍12/F, Macau Yat Yuen Center, 525 Hennessy Road, Causeway Bay ◦ ---------------------------------- ◦

2022 is almost over, this year has gone by so fast ❤️ Last week, I made an appointment with my friends to go to 👉🏻Causeway Bay 💗Tiger Iron✨ to eat Teppanyaki 💕✨ I love Teppanyaki the most. The selected ingredients are selected for each dish The presentation is exquisite✨✨ Tiger iron set ✨👍🏻 delicious 😋 Starters ✨Avocado Prawn Salad🦐The shrimp is very soft and big ✨Crabmeat Seaweed Tree Dew Sugar Egg🦀 Sweet seaweed and sugary egg on the crab meat Main course ✨Once the mussels are served, 🔥very photogenic The shopkeeper will order the mussels and wait for our camera📷 The mussels are big, fresh and delicious ✨Live bacon is very thick, tender and bouncy😆 ✨Live lobster The lobster meat is cut into fresh pieces and served with seaweed sauce ✨Snapper soup It's cooked with lobster head. It's quite sweet and fresh ✨Teppanyaki Wagyu Thick Grill The beef is rich and melts in your mouth. There are 4 pieces Served with thinly grilled fried garlic slices ✨Seaweed Cup Fried Rice It looks great, and it's fragrant enough with black truffle The fried rice has distinct grains, which is very good ✨Shuhuli ice cream Delicious 😋 Ready-made soufflé, hot and soft on the table 📍Tiger Iron 12/F, Macau Yat Yuen Centre, 525 Hennessy Road, Causeway Bay #hkfoodie #foodiehk #hkblogger #hkeat #hkfoodlover #hkfood #instafood #foodblogger #hkigfood #foodinstagram #hongkongfood #hkfoodshare #foodbloggerhk #explorehk #explorehongkong#hongkongfoodie #hkbeautykol #influencerhk #hkinfluencer #hkkol