A great place to relax and enjoy delicious food after get off work, with elegant decoration and a relaxing atmosphere.

合下班后放松享受美食的好地方，装潢典雅，气氛轻松.

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Coti the Bistro

A gem for Sichuan cuisine lovers - every dish is full of authentic fiery flavours, and the cosy atmosphere makes it the perfect place to enjoy a delicious meal!

Linguine with Sakura Shrimp Mentaiko Cream Sauce $88
Americano $35 (hot) $39 (frozen)
I followed the recommendation of the store clerk to try the linguine with cherry blossom shrimp and mentaiko cream sauce. He said that the recipe has just been improved and I can try it~ It does look a bit ordinary, but it is a surprise in the mouth! The linguine is chewy and chewy with high soup content. The mentaiko cream sauce has both the saltiness of the mentaiko and the rich creamy aroma. The sauce is creamy and smooth. The sakura shrimp is added to increase the aroma and texture. The fried mushroom slices are a must-have. After frying, the taste becomes more prominent and delicious. It feels like eating porcini mushrooms, which definitely enhances the overall taste. It&rsquo;s so delicious that you can&rsquo;t stop eating it! It&#39;s a pity that the portion of mushroom slices is too small and not enough for the throat. It would be more delicious if you could order more mushroom slices ~ On the day of my visit, the barista was not there and I couldn&#39;t drink my favorite flat white. I only ordered a cup of Americano, which was clean and comfortable in the mouth. , smooth, with the sweet aroma of coffee but very little sourness extracted, and the taste is very good! The most important thing is that it doesn&rsquo;t cost too much to eat such high-quality food. It&rsquo;s very cost-effective.

Korean barbecue restaurant with rich ingredients

This is a high-quality hot pot restaurant. You can listen to the pure music played by the owner. Slowly taste the high-quality ingredients, it is very enjoyable and comfortable. The atmosphere in the store is also very harmonious. The staff will take the initiative to help observe the condition of the pot and the state of the ingredients. Recommend this store ~ ​​will come again!

Having small children at home is really suitable for Wozi Cafe to eat waffles.

*Matcha Strawberry Layer Cake with Strawberry Ice Cream*
In the middle of two pieces of mille-feuille is matcha cream bringing a fresh mouthfeel, silky and smooth, instantly melting on the tip of the tongue with a rich matcha aroma. The mille-feuille pastry is topped with a few red stouters with cream. It is beautiful and sweet and sour. The mille-feuille pastry is as thin as butterfly wings. The teeth instantly collapse as soon as the teeth touch the pastry, intertwining the ultimate taste experience! The bottom of the strawberry ice cream is surrounded by a circle of cream. It is cool and smooth, with a rich and sweet strawberry aroma!

*Slow Cooked Hand-Teared Pork Belly Waffle Sandwich*
Two batches of slow-cooked pork loin strips were very tender and juicy, with a faint savory flavor, covered with a golden and tender omelette, underneath spread with fresh sweet and sour fresh tomato slices and crispy lettuce, for This sandwich adds a fresh and crisp taste. When you bite into it, the juices will flow out and blend with the waffle.

*Caramel Banana Whole Waffle with Vanilla Ice Cream*
There are four pieces of fluffy and crispy waffles, the most favorite is the banana surface with a layer of caramel, bite very crispy after the soft and glutinous mouth, rich layers, sweet and rich taste, with delicate and smooth vanilla ice cream and waffles are undoubtedly a great combination!

*Wild Mushroom Truffle Cream Cream Spaghetti*
The unique aroma of truffles blends perfectly with the fresh taste of wild mushrooms. The silky texture added by the cream, together with the bouncy noodles, create the ultimate taste experience!

*Pineapple Juice*
The sweet and sour taste is refreshing and thirst-quenching!

This restaurant refines Fujian cuisine, but it is also close to the taste of home. I recommend the flat meat soup, which is a bit like fish skin dumplings. It turns out that pork is mixed in the outside. The soup base has seaweed and vinegar, which is very appetizing! There is also oyster omelette, which is similar to oyster omelette in ingredients but thinner, not greasy in the mouth, and can be dipped in a little homemade hot and sour sauce, which is very delicious! There is also soft fried yellow croaker, which is super big! The outside is lightly fried, the fire throat is just right, the fish meat is still tender, less bone, and easy to eat. The sauce is not too thick, leaving the freshness of the fish meat! ⁡Finally, I recommend the pot dish, a super large pot dish for four people! Suitable for a family to eat during the New Year, with rich ingredients, including shrimp, scallops, sea cucumbers, fish maw, abalone, chicken wings, radish, etc. What is more unique is that dried oysters are added! The taste is soft and light, and the original flavor of the food can be eaten. ⁡

Coti the Bistro

Reviews of Coti the Bistro