Hongdong Dahuaishu Ancestor Memorial Garden

Hengfu Hot Spring Water World

The taste is great, the chef is a 30-year old chef, and the taste is very good. Especially boiled fish, potatoes roast beef, home-cooked tofu, the big stew in the hometown is particularly delicious, I recommend everyone to eat

[Taste] Unique [Environment] Beautiful [Service] Passion

Work lunch. I don&#39;t like fat or thin food. I still think it&#39;s fat. Eggplant rice is more suitable for me. My colleague&#39;s egg and pepper are also good. I like dry pepper noodles. It tastes good when mixed with it. The sauerkraut soup is also good. It&#39;s hot. Compared with the sauerkraut soup that costs money, this is good value for money. In the atmosphere of the old lunch box, it tastes very delicious. There are not a single grain left. There are many people at noon, so it&#39;s better to go later. Although it feels better when there are more people, I really don&#39;t like it. It&#39;s better to avoid the meal.

The taste is still OK, in fact, it is to make beef ramen a local characteristic improvement, you can add balls, bean skin, dried beans and the like, but beef is really OK, cost-effective.

YANG GU NIU ROU WAN ZI MIAN

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