芳芳牛肉丸子面(古槐路店)

The taste is still OK, in fact, it is to make beef ramen a local characteristic improvement, you can add balls, bean skin, dried beans and the like, but beef is really OK, cost-effective.

I remember that the first time I ate beef ball noodles was in Luxi. At first I thought it was a round dumpling made of beef, but I found that it was beef and ball noodles. The taste of this store is good, and the spicy ones are more comfortable. The store is not big and it is easy to have no place to do it. There are only two people in the store, so the speed will be a little slow.

If you don't like spicy food, you can't feel how delicious it is. The proper peppers are still unique. In general, Linyi's beef ball noodles are a local feature and worth tasting.