#美食林旬味会
Hotan Tuancheng should be one of the most typical traditional residential blocks in southern Xinjiang. All of them are "Ayiwangsailai" style houses, with colorful carved brick walls, wooden carved columns and window ridges. And Tuancheng people are in the block, and they are also rebuilt from such beautiful old buildings.
🌸Environment
The front of Tuancheng people is recessed in two buildings. It looks inconspicuous from the outside, but it feels very high, with a hollow roof building. We were stunned when we walked up the steps and opened the door. The restaurant is as luxurious and beautiful as a palace!
There are complicated crystal chandeliers on the high ceiling, exquisite large tapestries produced in Hotan on the walls, and wooden carved geometric and floral patterns on the walls and arches, which are very beautiful.
Although the restaurant space is large, there are not many booths, and there are only a few tables on one side of the hall. Inside the left arch is a semi-open private room, which is private and quiet. The decorations are also very beautiful, with various painted pottery jars and decorations, which echo the tableware.
🌸Dishes
Such a wonderful restaurant is surprisingly reasonably priced. Of course, there are also expensive dishes, mainly mutton. It depends on what you order. And all dishes are available in small portions, so even three people with small appetites can order many kinds.
🌹Qimagu Congee: To be more precise, it tastes like mutton and winter melon soup, but the winter melon seems to be beaten into a thicker paste, which is fragrant and not greasy.
🌹Spicy tripe: Recommended by a beautiful Uyghur lady, it tastes great, the tripe is thick, tender and chewy, but not very spicy.
🌹Farmer's rice: I fell in love with it after eating it once at Kuqa Fly Restaurant. It is actually a large noodle with mutton clear soup. The noodles are so thin that they are transparent, hot and easy to eat and digest.
🌹I also tried a traditional local cake, which seems to be thin ice made of glutinous rice, with some leeks in it, but the dipping sauce is yogurt. The taste is very unique, a bit like a soft and tender version of Mexican tortillas.
🌸Practical information
Address: No. 18, Waza Road, Tuancheng, Hotan
Business hours: 10:30-22:30
Price per person: 70 yuan/person
Personal recommendation: 👍🏻👍🏻👍🏻👍🏻👍🏻 (both the taste and the environment are worth a try!)
#Let's go to the store together
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Reviews of 团城人家
Some reviews may have been translated by Google Translate
#Food Lin Xunweihui Hetian Tuancheng should be one of the most typical traditional residential blocks in Xinjiang's southern Xinjiang, all of which are "Ayi Wangsailai"-style houses, with colorful carved brick walls, wooden carved corridor columns and window edges. And the Tuancheng family is in the block, and it is also such a beautiful old building. 🌸 The face of the environmental Tuancheng family is recessed in two buildings. The appearance is not eye-catching, but it only feels that the frame is very high, with a hollow roof building. We were shocked when we walked up the steps and opened the door. The restaurant was as luxurious and beautiful as a palace! The ceiling of the elevated frame is a complicated crystal chandelier, the wall is a exquisite large tapestry from the field, and the walls and arches are decorated with wooden carving geometry and flowers. It is very beautiful. Although the restaurant space is large, there are not many cards, and the scattered table only has a few tables on the side of the hall. Inside the left-hand arch is a semi-open private room, private and quiet. The decorations are also very beautiful, with various painted pot decorations, which echo the tableware. 🌸 The unexpected price of a wonderful restaurant like a dish is very fair. Of course, there are also very expensive dishes. The lamb is mainly the main thing. The main thing is to see what you have. And all the dishes have small portions to choose from, even three people who don't eat much can order many types. 🌹 Chamagu Congee: To be more accurate, the taste is like mutton winter melon soup, but the winter melon seems to be beaten into a thicker paste, fragrance is not greasy. 🌹 Spicy beef belly: recommended by the beautiful Uighur lady, it tastes great, the beef belly is thick and soft and tender, and it is not very spicy. 🌹 Farmer's rice: I fell in love with it once in Kuqa Fly Hall. In fact, it is a large noodle slice of the mutton clear soup. The noodles are thin to transparent, and the hot easy to enter and digest. 🌹 I also tasted a traditional local cake, it seems to be thin ice made of glutinous rice, there are some leeks inside but the marinade is indeed yogurt, the taste is very unique, a bit like a soft version of Mexican cakes. 🌸 Practical Information Address: No. 18 Waza Road, Hotan Tuancheng Business Hours: 10:30-22:30 Per capita: 70 yuan/person Personal recommendation: 👍🏻👍🏻👍🏻👍🏻👍🏻 (whether it is taste or environment is worth eating once!) #Go to the store together
Opposite the Tuancheng Scenic Area, it is a food street, the price is quite affordable, and the decoration is very ethnic.