[Taste] Good, the chef&#39;s dishes are delicious, with good color, aroma and taste! Worth recommending

【口味】好，大厨做菜很好吃，色香味俱全！值得推荐

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龙井酒楼

The sour soup of Daoxiangmiao is just right. The environment is clean and tidy. It is worth a try for those who pass by.
All the guests who have eaten at their restaurant give them two thumbs up.

The potatoes in this place are really unique, and the potato rice is so delicious. All the consumers and guests will order the potato rice, and they will become the spokespersons of the food and introduce guests to dine here.

I traveled alone in Guizhou for 15 days, recording and taking photos while walking. The food in Guizhou is really approachable and full of flavor. I will use several different articles to summarize the delicious Guizhou specialties that I have eaten.

1. Cold shrimp
The cold shrimp eaten at a small stall on the roadside in the suburbs of Rongjiang is cool but not very cold. It is served with sesame, brown sugar, hawthorn and other ingredients, which is very refreshing and refreshing.

2. Rice tofu
I have eaten snacks many times on the road, and it is very refreshing with sauce and dipping water.

3. Matcha, matcha noodles, and matcha rice tofu in Jiangkou County
The matcha at the foot of Fanjing Mountain is said to be mainly exported, and its output accounts for a large share of the world. In Jiangkou, you can go to [Matcha Collection] and [Xuguo Matcha Noodle House] to try local matcha cakes and drinks, as well as slightly creative matcha noodles, matcha rice tofu, etc.

4. Glutinous rice
Glutinous rice at the morning market in Rongjiang. When I bought it, the aunt asked me how many pounds I wanted, and I said that according to my breakfast meal, it was estimated to be 0.3 pounds.

5. Roasted Pepper Eggplant
Guiyang street stalls directly roasted eggplant and roasted pepper, pounded with preserved eggs.

6. Ice jelly
Same as cold shrimp, but the ingredients are slightly different in different places. I don&#39;t know how many bowls I ate in Guizhou.

7. Ice smoothie
Eat it in Guiyang Food Street. The ingredients are a bit similar to ice jelly, and the taste is quite rich.

8. Potato
Various methods of potato cakes and potato cubes, mainly fried and deep-fried, and potato chips are a must-try.

9. Seabuckthorn
Guizhou local fruit, looks very distinctive, the juice is delicious, slightly sour and sweet, but it is a little expensive.

10. Lotus seeds
I encountered a freshly picked lotus pod after coming down from the Qinglong Cave in Zhenyuan. I peeled and ate it with the core. It was fragrant and sweet without any bitterness.

#Local Specialty Snacks #Guizhou Tourism #Real Delicious Snacks Collection #Local Food #Guizhou Food

Douhua Noodles (Jiangkou County) - As the name suggests, it is just tofu pudding on top of soup noodles. It is quite ordinary. It is actually vegetarian soup noodles, but it costs 7 yuan for a small bowl! Does tofu pudding count as meat? ! The taste is still very good. Rice noodles and tofu pudding are both smooth and sweet. There are also noodles, dumplings and other taste options. The price is still quite reasonable and affordable.

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