No. 5-9 outlets, No. 167, Macao Road, Sanlihe Street Office, Jiaozhou City, Qingdao City, Shandong Province
What travelers say:
The name Shanhaijing has been resounding in Jiaozhou for many years. Any store with Shanhaijing in the name is a store no matter what it does. I have tried the iron plate barbecue series of Nanhai store before. It is nothing more than a pure combination of salt, pepper and fresh meat. The boss hopes that everyone can eat the simplest and most original products. Not seeking exquisiteness, but seeking depth. This time, I heard that the Donghai store is generally extraordinary and comparable. Come and check it out. How many catering businesses are willing to pay high initial investment now? The restaurant bought land for 12 million, renovated for 6 million, and the Japanese team spent 800,000 on design. The kitchen staff consists of 25 people from Japan and three-star Michelin restaurants in Shanghai. The lineup is strong. The boss wants to be low-key, but his strength obviously does not allow it. When you drive into the huge parking lot in front of the store, you see the huge Shanhaijing door, walk into the hall, and then step onto the dining table. The beautiful scenery along the way comes into view. You will think that the average cost per person is about 1,000 yuan. However, it is very likely that one zero is missing. The dishes are exquisitely presented and the ingredients are exquisite, but some dishes still intentionally maintain the home-style methods and tastes. The amount of dishes is getting bigger and bigger compared to the previous period. The ingenuity is what the boss cares about most, and he really embodies the ingenuity in every aspect.
More
Reviews of 山海经·大乐之野精酿啤酒餐厅
Some reviews may have been translated by Google Translate
The name Shanhaijing has been resounding in Jiaozhou for many years. Any store with Shanhaijing in the name is a store no matter what it does. I have tried the iron plate barbecue series of Nanhai store before. It is nothing more than a pure combination of salt, pepper and fresh meat. The boss hopes that everyone can eat the simplest and most original products. Not seeking exquisiteness, but seeking depth. This time, I heard that the Donghai store is generally extraordinary and comparable. Come and check it out. How many catering businesses are willing to pay high initial investment now? The restaurant bought land for 12 million, renovated for 6 million, and the Japanese team spent 800,000 on design. The kitchen staff consists of 25 people from Japan and three-star Michelin restaurants in Shanghai. The lineup is strong. The boss wants to be low-key, but his strength obviously does not allow it. When you drive into the huge parking lot in front of the store, you see the huge Shanhaijing door, walk into the hall, and then step onto the dining table. The beautiful scenery along the way comes into view. You will think that the average cost per person is about 1,000 yuan. However, it is very likely that one zero is missing. The dishes are exquisitely presented and the ingredients are exquisite, but some dishes still intentionally maintain the home-style methods and tastes. The amount of dishes is getting bigger and bigger compared to the previous period. The ingenuity is what the boss cares about most, and he really embodies the ingenuity in every aspect.
I would choose this one without hesitation. In fact, Qingdao has never lacked new stores. Star-rated popular restaurants are emerging in endlessly. But it seems like eating a meal in Shanhaijing It always leaves a deep memory. Songchuan Hanyue is their new store in Jiaozhou. The oriental charm is revealed everywhere in the space design. The dishes are exquisite and delicate, and even any small ornaments you see are carefully crafted. Every place does not make you feel the oppression brought by the exquisiteness, but a strong and elegant feeling. You can enjoy a meal quietly with your family or entertain guests. Ordering tips 🥢 Maotai Wild Yellow Croaker Lump Soup🍲 For the first time, I tried the precious wild yellow croaker and made a bowl of pimple soup. The high-end ingredients were made with the most simple method. The fish meat was delicious and the soup was rich. The addition of Maotai liquor can also help diners dispel the cold. Steamed Swimming Crab with Meat Patties🦀 Salty, fragrant and tender, the sweetness of the crab meat is combined with the blessing of the meat patty. It is completely full of sauce. Not to mention how fresh it is. Sea Cucumber with Sauce It’s fresh and fragrant but the cooking doesn’t leave any fishy smell! This seemingly simple dish perfectly restores the delicious taste of sea cucumber!