Searching for local recommendations in Jiayuguan I saw a lot of people recommending this The taxi driver also said this is the best barbecue I wanted to try it quickly First of all, the price is not expensive, but other barbecue restaurants have 20 skewers and this one has 15 [Mint] Environment: The environment is really good, the scale is also large, and the service is also very good. You have to queue up even if you go there at 6:30. Dishes: I ordered the intangible heritage roasted salt meat, which is indeed salty The small ribs are quite big, and there is not much meat, but it is still salty The fried steamed bun tastes okay, but the price is slightly higher The boiled peanuts are particularly small Especially the fried balala, half of it is steamed buns, and most of it is lamb liver. I really don’t want to eat lamb liver again after eating it this time. Taste: It’s really salty. I can’t feel any special features I found that all the people who came to eat here were tourists from other places. It should be suitable for tourists from other places to check in. And eating skewers is really not enough to fill you up. I saw other tables around ordered fried rice and some stir-fried vegetables. The barbecue we ate last night cost 150 yuan and two people were full of meat. Tonight, I still had to order fried buns for more than 180 yuan. The feature of this restaurant should be the variety of varieties. In addition to barbecue, there are stir-fried vegetables, hot pot, and fried rice. It really covers everything.