This shop insists on using the best ingredients to make the best products. 90% of the ingredients are imported from New Zealand. The cakes are divided into two major series: evaporated milk and cheese. 100% of the coffee beans are imported. The baking technology is advanced, with nearly 150 varieties. The appearance of the cakes is similar to that of European cakes. All the ingredients are selected from the best ingredients to ensure the quality of the products.

这家坚持用最好的原料做最棒的产品，90%原料新西兰进口，蛋糕分成淡奶、乳酪2大系列。咖啡豆100%进口豆，现烤面包技术先进，近150个品种。 在感观上兼具了欧洲蛋糕的造型。所有原料都选用极品原料，保证产品的品质

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If Heyang people live in large families, with the aristocratic atmosphere of Shuxiangmen, then the new cross street lives in retail people, which is a real grassroots life. Heyang Village belongs to the new town, and the town government is in the cross street. In the afternoon, bathed in the bright sunshine, stepped on the bluestone slate, looked at the distant mountains, followed the taste of food, and walked into the deep alleys of Hengjie. Hengjie during the Republic of China was the main street in Xinjian Town. There were many shops on both sides, including pawn shops, Qianzhuang, medicine shops and grocery shops. It gradually declined. Today, there are two main streets in the new cross street, extending in a &quot;T&quot; shape, and various shops are lined up, mostly related to food. When I was about to go to the fork, I saw the Jinxin compound full of succulents at the door, confirming that the delicious food was floating from here. The sesame cakes, wontons, and earthy noodles can not be less. The water of Jinyun, the noodles of Jinyun, the ancient streets of Jinyun, the carbon of Jinyun, and the authentic Jinyun sesame cakes. Jinyun delicious first recommended sesame cakes. Like the cold skin of Shaanxi, Jinyun sesame cake shops are open all over the country. Tsui Renjun also frequented Jinyun biscuits in Nanjing. It is rumored that the ancient Huang Emperor used Xianding to make dandy on the stone of Jinyun Xiandu. When he was hungry, he rubbed it into a group and stuck it on the inner wall of the danlian furnace. The cakes were golden in color, delicious and fragrant. For the time being, do not go into the story, the taste of Jinyun biscuits is indeed commendable, the just right &quot;entrance crispy&quot;, even Xi&#39;an pot helmets have to worship the wind. The biscuits are baked with fire, and the half-coke golden cake noodles are attached to a layer of sugar oil, flashing a seductive luster. Take a bite and spray the nose. The meaty tendon is soft, and the wheat, meat and onion are progressively incense. It is salty and light, and it is not greasy. &quot;The furnace is passed on three hundred times, and the cake is 5,000 years old&quot; is well-deserved. #Through the millennium to explore the clouds##2022 the clouds rural tourism season#

Shop name: [Fangcun coffee] Address: Chengdu Huosuoxiang No. 17 attached No. 1 collection of this store for some time, has not gone, this time finally punched in. The outside of the store looks more interesting and beautiful than the inside, mainly because there are a lot of goods displayed inside, and it is not very good with the overall quaint style, so there is a little drama. But there are many open-air places outdoors, all of which are in the shade of the trees. If the weather is good, it is really comfortable. I ordered two cups of latte, the color is very beautiful, the taste is still OK, let&#39;s play it well. [Fun Fun Latte] This is a signboard in the store, but it is also a cup of ordinary latte, which is more special. [Matcha Latte] Matcha powder is very fine, basically there is no grain feeling, the sweetness is relatively moderate, so the taste is a plus. Well, I went early in the morning. The air conditioner in the store has not been very powerful. While drinking hot latte, I sweat, hahaha. #Flash City that can&#39;t be hidden

This company insists on using the best raw materials to make the best products, 90% of the raw materials imported from New Zealand, the cake is divided into light milk, cheese 2 series. 100% imported coffee beans, and the current toast is advanced in technology, nearly 150 varieties. It has a European cake shape in the sense. All raw materials are selected from the best raw materials to ensure the quality of the products

JING MEI DAN GAO XIN JIAN DIAN

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