HUANG'S RESTAURANT

Just near Kaifeng Mansion. Come here for lunch from Kaifeng Mansion. There are more dishes, which can be selected according to the taste of tourists. The surrounding attractions are relatively concentrated and the transportation is convenient. The price is also fair, the boss is very enthusiastic and worth recommending.

Huangjia old store, the outside looks very Chinese retro, the environment inside is also very atmospheric, strong Chinese style. Soup buns must be ordered every table, 18 yuan a piece, very delicious, I like to eat!

Huangjia Restaurant, good quality and cheap, tastes very good, I like to eat soup buns, hot and delicious! There are also many people here, sometimes you may need to wait, for this food, it is worth it!

This restaurant is the main store. It is next to the overpass. It is easy to find. It is an antique building. There are two floors inside. The first floor is noisy with big and small tables. The second floor is quiet and there is a bathroom. I ordered their signature dish, yellow croaker noodles. This dish looks beautiful. It is noodles with carp sauce. The taste is sweet and sour. Those who like sweet and sour can order it. Other dishes are standard and the prices are okay. I took a photo of the menu for reference. You can't come to Kaifeng without eating here. Come and eat once, whether it is good or bad. This is the culture of Kaifeng. It's too noisy to eat on the first floor. The environment is not good. You have to pay first. It's very uncomfortable.

When you come to Kaifeng, you must try the famous "Kaifeng soup dumplings", and the soup dumplings produced by Huang's old store are also the first choice. When we arrived at the store at lunch time, it was almost full, so we had to move to the second floor to sit down and ordered mutton soup dumplings, radish stewed mutton (actually radish and mutton soup), and cold beef jerky. The dishes were served quickly, the portions were large, and the taste was good. Group purchase coupons were available. It is a time-honored famous snack shop and is worth recommending...

Tasting the snacks and delicacies in every place we stay is the focus of every trip. It was noon when we drove to Kaifeng. Kaifengfu Baozi is famous all over the world. I went straight to Huangjia Old Store on the street. The couplet in front of the store said: "Decades of delicious food have naturally become a unique one, and the old brand delicacies are still fragrant in thousands of homes." Ten years ago, I passed by Kaifeng and tasted carp baked noodles, soup dumplings and other delicacies. The deliciousness and affordability made me miss Kaifeng. After thinking about it for ten years, I finally came to Kaifeng again this time and ordered carp baked noodles, soup dumplings, fried eight pieces, etc. Things have changed, and the taste is not as good as before...

Huang's Old Store is very popular in Kaifeng. I consulted several locals and they all said that if they want to eat soup dumplings, they only come to this store. Okay, I'll make a note of it. Huang's Old Store basically has a place near all the popular scenic spots in Kaifeng. I used to worry about the quality, but later I learned that they are all opened by Huang's family, and the taste is basically the same, no matter which store it is. The prices are slightly different, but not much. Xisi Store is under the bridge head near Baogonghu North Road and East Road. On the opposite side of the bridge is the boat boarding place of Dasong Yuhe Wharf. There is also the tall building of Henan University Huaihai Hospital nearby. It is very close to Xisi Night Market and Jiudaowan Food Square, and it is easy to find. If time permits, it is recommended to try it, after all, it is Kaifeng's special soup dumplings.

The old brand recommended by local friends is generally average, and the taste is not particularly amazing. "Kaifeng soup dumplings" are not as sweet as the soup dumplings in Jiangnan, but they are okay. But I still prefer Nanjing soup dumplings. "Fried sweet potato mash" is a dish with low appearance but good taste. It would be better if it was better. "Pot-sticked tofu" is a more special method with unique taste.