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A small fresh Japanese restaurant, the fried beef there is delicious, but the price is a little expensive. The sushi is also good, but the eel sushi is average. The rainbow roll is really good.

I had lunch at Medley today with 3 friends and our food was absolutely awful and barely edible. I had the special of the day which was a limp salad of grated papaya and carrots with 3 large prawns in it for another $23. I have no idea what the dressing was as it had no taste. I suspect the chef was trying to finish off the prawns before they were gone and to add insult to injury he didn&#39;t even devein them. It was tasteless and disappointing. The only thing that could have saved Grace was a good cup of coffee. Our waitress was also very inexperienced, vague and inattentive. She cleared my coffee cup before serving the main course but left my friends to get their own tea cups and teapot to make room on the table when the food arrived and then only brought 3 side plates instead of 4. Such a shame as this place has a beautiful location on the river but I certainly won&#39;t be going back again.

From the moment me and my wife arrived we felt welcomed and comfortable the service was great the menu was well put together and easy to use and the drinks menu was well organised we both had 2 cocktails each 5x small plates of food Our favourite was the swordfish and the the salmon overall a lovely night. we will definitely be coming back.

Other restaurants could learn a lesson on what genuine warmth, engagement, friendliness, fantastic service and excellent food at a reasonable price are all about. An extraordinarily high standard that, sadly is missing at many restaurants today.

The Outback Bar

A famous Greek restaurant on the Brisbane River, the main seafood, the environment is very good, you can see the river view, half price before 6 o&#39;clock is still very cost-effective, the taste is also good.

A small fresh Japanese restaurant, the fried beef inside is delicious, the price is a little more expensive, sushi is not bad, but the salmon sushi is generally, the rainbow roll and I are really good.

Cha Cha Char things are good! Quality and service are great. There are three kinds of cockroaches: garlic mud cucumber with oysters, Japanese and beef with oysters, and meat roasted oysters. After eating a dozen, I didn&#39;t feel cool enough, and I specially called half a dozen oysters without any juice. Personally still like fresh oysters without tricks [love you] ​

Amazing porkThat is the most amazing pork belly meal I have ever eaten. Crispy and tasty. Perfectly cooked. Delicious.Lemon, Lime and Bitters in pints. Ripper.Service - spot on.Atmosphere- the music was lively so don&rsquo;t come here for quiet, and that is a Tuesday at 18:30.

Today I had lunch in the medley with three friends and our food was so bad that it was almost impossible to eat. I had a special one day dish, a soft salad made from grated papaya and carrots, with three prawns in it for just $23. I don&rsquo;t know what the seasoning is because it tastes nothing. I suspect the chef tried to eat them before the prawns went, and he didn&rsquo;t even give them veins to add to the damage. It tasteless and disappointing. The only thing that saved Grace was a good cup of coffee. Our waitress was also inexperienced, vague and unfocused. Before serving the main course, she cleaned my coffee cup but left my friends to take the cups and teapots themselves to make room on the table when the food arrived, and then brought only three side boards instead of four. Too bad because this place is beautifully located on the river, but I definitely won&#39;t be going back.

The Outback Bar

Reviews of The Outback Bar