Latest

Positive reviews

林萍哨子面

This is an old shop that has been in business for nearly 30 years and the owners are very good.

During the trip to Xinjiang, we stopped at small villages along the way. Finally, we entered the city and had to have a good meal. We sat at a big table and ordered all the signature dishes and local specialties. The average cost per person was less than 100 yuan, which was really a good deal.

🕊️ Chickpea pigeon soup The pigeon soup was delicious and nutritious. The chickpeas in it were also picked out and eaten.

Special pigeon noodles A large plate of noodles. It was the first time I had pigeon noodles. The noodles were chewy and full of soup, very tasty.

🐑 Stir-fried mutton offal and refreshing shredded lamb tripe are two different ways of cooking mutton offal, both of which are delicious. The cold one is crispy and the stir-fried one is fresh and fragrant.

🍜 Yellow noodle barbecue A Xinjiang specialty, the portion is super large. After eating the barbecue, I couldn&rsquo;t eat the yellow noodles.

🍳 Scrambled eggs with shallot and refreshing chama mushroom are two vegetarian dishes that can only be found in Xinjiang. You must try chamagu and shallot.

Tacheng dried fruit herbal tea is sour and sweet and very refreshing, suitable for everyone to share. #Local only food #Summer food exploration

The food radar is going crazy today! I have recently discovered several super delicious foods, and I must recommend them to you! 🥜 Spiced chickpeas
The taste is solid and dense. With a light bite, the bean fragrance wrapped in the mellow taste of five spices spreads in the mouth instantly. The more you chew, the more fragrant it is. Before you know it, a bag is empty. Eat while watching TV series, you can&#39;t stop at all. It&#39;s a perfect &quot;drama partner&quot;! 🕊️Hotan roasted pigeon
The skin is roasted golden and crispy, with an attractive oily sheen. After tearing it open, the tender and juicy pigeon meat is exposed, and the aroma is fragrant. Take a bite, first the skin is crispy, followed by the tenderness of the pigeon meat, and the unique spice seasoning is the finishing touch, full of layers. 🥘Northwest stew
A full bowl, super rich content, cabbage, vermicelli, tofu, meatballs, meat slices and other ingredients gathered together, blending with each other in the rich soup. A hot bowl of this will warm your stomach and body, and every bite will taste like home, so satisfying!
Have these delicacies successfully whetted your appetite? Go and try them, and remember to come back and share your experience with me!
#美食分享 #美食推荐 #宝藏美食

The taste is still very good, super good service is still a little bad, the important thing is that the taste is good

The epidemic forced me to end my trip to Xinjiang early. Before returning to Urumqi, I accidentally checked in Karamay, which ranks first in the country in terms of per capita GDP. I felt the rich atmosphere just by entering a shopping mall. The people of the capital are a little envious! Napaliyong is full of milk flavor, the content is amazing, and it tastes unexpectedly good. I am grateful that I can eat it so late. The yogurt seems very sweet

林萍哨子面

Reviews of 林萍哨子面