552 3 Sala Dan, Ko Lanta District, Krabi 81150, Thailand
What travelers say:
As a special southeastern Asian Chinese restaurant, the Cook Kai Restaurant can cook some tropical southeastern Asian style and eastern Asian style cuisine food.
More
Reviews of COOKKAI RESTAURANT
Some reviews may have been translated by Google Translate
As a special southeastern Asian Chinese restaurant, the Cook Kai Restaurant can cook some tropical southeastern Asian style and eastern Asian style cuisine food.
You can eat seafood for less than 100 yuan per person. Although it is not a big meal, it is relatively cheap. The home-cooked dishes are not expensive. The bowl of Tom Yum Goong is a bit small, the spring rolls are a little bit vegetarian, and the pineapple rice is good.
The grilled prawns and squid flowers are highly recommended. The grilled prawns taste quite American and are paired with Thai sauce, which is pretty good. The squid flowers are very tender and the meat is very delicious.
Cook-Kai Chinese Qujie Restaurant is the most advertised non-Internet celebrity restaurant on Lanta Island. In addition to photos of dishes, the menu also has Chinese. Don't worry if you don't understand foreign languages. Most restaurants on Lanta Island will suspend business during the off-season, and this restaurant is one of the few that are open all year round. Mango juice, or more precisely mango pulp, is very thick. After being placed for ten minutes, there is no stratification, proving that it is authentic and original. Recommended. Thai fried Gui Diao, Krabi Lanta Island is located in southern Thailand, where many Muslims live. The taste of the dishes is also different from traditional Thai dishes. Tomato sauce is added, and the taste is sweet. Lemon fish, locals say that this dish is loved by local Thais and is often ordered by tourists, but for Cantonese people who love steamed fish, the fish is a bit over-steamed, the meat is a bit old, and it has a bit of fishy smell. Tom Yum Goong, a traditional home-cooked method, does not add coconut milk, and the taste is salty, sour and spicy. Although it is just a flavor restaurant, it can also be carefully presented, which is good. There are three Cook Kai restaurants on Koh Lanta, and this one, located in the Klong Nin Beach area, is the main restaurant. The dining environment in the restaurant is quite hot and there are many mosquitoes. Remember to take anti-mosquito measures before dining.
We went out to eat for two consecutive nights and chose this restaurant. The dishes tasted good, but the portions were small. The same waiter served us both days. He was very nice and even praised me for my good English, hahaha!
Thailand trip Day4-Lanta Island-dinner. First dinner in Lanta Island~ It is said that there are many chain restaurants in Qujie Restaurant? I think it is better in value for money The dishes are basically 100-150. This restaurant is very close to our hotel resort, Only ten minutes walk? The staff can speak Chinese~ Pineapple rice Relatively standard? I feel that each restaurant is not much different, and there are fewer pineapples.. Mango sticky rice I like mango sticky rice very much~but this sticky rice is hard... I don’t know if it’s because of the steaming or the rice... Green papaya salad First time eating...It feels like shredded carrot? Add shredded carrot, tomato, cashews. And garlic paste similar to big salad? Try it. Tom Yum soup Relatively thin? Not as delicious as the one on Nai Island. There seems to be a lot of shrimps. Seafood fried rice The quantity is still OK~ Seafood curry The taste is great! There are a lot of seafood, squid, shrimp, some kind of fish, the ingredients are fresh~I don't know if the red one is wood flower, carrot or pumpkin...but it's delicious, everyone likes it. There are quite a lot of people in the evening~ There is no service charge, five dishes are a little over 600B, it's quite cheap among the Thai food I ate in the past few days~ The taste is also good~ It's a pity that I only had one meal here due to limited time~
After searching for a long time, we found the restaurant. The restaurant tasted good and the service was very friendly. The waiter who took the order knew a few simple Chinese words. The three of us ordered pineapple fried rice, fried kale, green curry shrimp, and fried sprouts and coconut shaved ice. The taste was great and the price was affordable. It cost 660 yuan.
My friend recommended it to me, saying that he had seen a tweet about it somewhere, so let's go. This time, we went together as a group of 6 people, and we were lucky enough to get a seat without reservation. . 6 people ordered 3 staples and 3 dishes, but we didn't order much. We didn't feel full after eating all of them: the price was not cheap either. The taste was okay, even if we didn't buy it.