Jingfu Beef
4/55 Reviews
US$13
Currently closed|Open at 18:30 today
0992-3269583
What travelers say:
The stew pot is mainly copper pot stew meat with clear soup as the bottom of the pot, pay attention to the quality of the lamb, the bottom of the soup without any auxiliary materials completely retains the deliciousness of the lamb itself. The meat slices are very particular, the texture is also clearly visible, fat and thin, with a long dumpling clip a few thick slices of mutton, and then a few fat beef rolls, the cooked lamb in the prepared sesame sauce, evenly wrapped in the sauce to eat, that is called a comfortable.
More
Reviews of Jingfu Beef
Some reviews may have been translated by Google Translate
4/5Excellent
All (5)
Latest
Photo reviews (1)
Positive reviews (1)
Shabu-shabu is mainly copper pot shabu-shabu meat with clear soup as the base, focusing on the quality of mutton. The soup base does not add any auxiliary ingredients to fully retain the deliciousness of the mutton itself. The meat slices are very exquisitely arranged on the plate, the texture is clearly visible, and the fat and lean are evenly distributed. Use long chopsticks to hold a few slices of thick-cut mutton, and then shabu-shabu a few slices of fat beef rolls, dip the shabu-shabu mutton in the prepared sesame sauce, evenly coat it with the sauce and eat it in one bite. It's so comfortable.
In the cold winter, a pot of hot fat cows! Beautiful stay
The taste is very good, the service attitude is very good, the environment is not bad.
Authentic taste, a store with fat cattle authentic ⋯