Xiaoqikong Dongmen Mengliu Town 24 Building 1 Unit
What travelers say:
The sour soup fish here tastes very good, and it is also one of the local specialty dishes of Guizhou. There are also some other local specialties that taste very good, especially delicious and affordable! The price is not expensive!
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Reviews of 苗家酸汤鱼(243国道店)
Some reviews may have been translated by Google Translate
The sour soup fish here tastes very good, it is also one of the local specialties of Guizhou, and there are other local specialties. The taste is also very good, especially delicious and affordable! The price will not be very expensive!
I ate at many restaurants along the way, and I felt that this was the best one. It tasted like Thai Dongying soup. I recommend it with 5 points. [Taste] [Environment] [Service]
Ha! Ha! Ha! It’s so delicious!!!…
#Summer resorts suitable for June-August 1. Local specialties 1. Sour soup fish - Features: A classic dish in Qiannan, with a sour soup made from fermented rice swill as the base, paired with fresh fish (such as river grouper), the soup is mellow, sour and spicy, and the fish is tender and has no fishy smell. - Recommended places: Restaurants in Libo, Duyun and other places, such as "Miaojia Sour Soup Fish Restaurant". - Matching: You can add Litsea cubeba, tomatoes, bean sprouts, etc. to enhance the freshness. 2. Night sweat chicken - Process: Place the chicken in a pot filled with clear water and steam it. The steam condenses and drips like "night sweats". The chicken is original, tender and juicy. - Recommended reason: Unique to Qiannan, with a fresh and non-greasy taste. 3. Fish wrapped with leek - National characteristics: A traditional dish of the Shui nationality, carp is stuffed with leek, rice wine and other seasonings. After being stewed, the fish meat is crispy and soft, and the leek is fragrant, which means "surplus grain is full in the warehouse". 4. Salt acid braised pork - Unique flavor: Cooked with Dushan salt acid (traditional seasoning of the Buyi nationality), it is sour, spicy and sweet, fat but not greasy, and is a signature delicacy of Duyun City. 5. Shrimp and sour beef hot pot - Seasoning soul: Dushan shrimp and sour are fermented with small river shrimps, wild tomatoes, etc., and paired with beef or ribs. It is sour, spicy and fragrant, and the soup base is rich. 2. Special snacks 1. Duyun Chongchong cake - Production: After steaming glutinous rice flour, "punch" it into shape while it is hot, sprinkle with brown sugar, sesame seeds, and crushed peanuts. It has a soft and sweet taste and has a history of a hundred years. 2. Meat Roll Rice Noodles - Duyun street food: Rice rolls steamed with rice paste wrapped with minced meat and chopped green onions, topped with secret sauce, salty, spicy and fragrant, the first choice for breakfast. 3. Sandu Jiuqian Wine - Shuizu Secret Brew: 130 kinds of medicinal materials are used to make koji, brewed with glutinous rice, the wine is brown and mellow, has health-preserving effects, and has won praise at the National Day banquet. 4. Huishui Horse Meat Hotpot - Special way to eat: clear water or spicy hot pot base, the main ingredients are fresh horse meat and horse offal (such as horse intestines and horse tendons), dipped in spicy glutinous rice cakes and eaten, the meat is firm and has no smell of mutton. 5. Pingtang Jar Fish - Buyi ancient method: stew fresh fish with jar slices, add mountain pepper and firewood to slow-cook, the fish meat is crispy and fragrant, retaining the original flavor. 3. National flavors and banquets 1. Buyi five-color flower rice - Color meaning: natural plant dyeing (red, yellow, purple, black, white), steamed glutinous rice, symbolizing a good harvest, a must-have for festivals. 2. Yashui whole rice banquet - Buyi feast: various rice foods (such as rice cakes and rice dumplings) are made with black glutinous rice, red rice, etc., paired with vegetables and bacon, rich in nutrition and auspicious. 3. Miao family glutinous rice cake - Glutinous food representative: glutinous rice is beaten into cakes, wrapped with brown sugar, sesame or fried, sticky, sweet, and a good choice for warming the stomach in winter. 4. Food gathering place 1. Libo Zhangjiang Food Street - Recommended: freshly cut beef noodles, tofu grilled fish, sour meat hot pot, strong atmosphere of late night snacks. 2. Duyun Women's Street - Must-try: meat roll noodles, Taishi cakes, Mo Chong Jiaojiao fish, feel the fireworks of the market in the "plateau bridge city" 3. Fuquan Snack Street - Highlights: White rice sour soup (Good Friends Restaurant), potato cakes, pickled potato shreds, experience sour, spicy and fresh. V. Food culture tips - Sour secret: Qiannan sour soup is divided into "red sour" (tomato fermentation) and "white sour" (rice soup fermentation), white sour is more mellow and sweet. - Chili art: Zao chili, Ciba spicy, pickled pepper each has its own use, and the spicy level is distinct. - Seasonal recommendation: Try five-color flower rice in autumn, casserole noodles and Panjiang dog meat (Guiding County specialty) in winter. Qiannan cuisine is centered on sour, spicy and fresh, integrating the wisdom of the Buyi, Shui, Miao and other ethnic groups. Every dish is a gift from mountains, rivers and culture. It is recommended to pair it with local rice wine or Jiuqian wine to experience "Qiannan on the tip of the tongue"! # Inventory of destinations suitable for traveling alone # Collection of really delicious snacks # Local food # Taste authentic old brands
Summer is really suitable for traveling in Guizhou🏻 It is perfect to go to Guizhou to escape the heat in summer. The moment you set foot on this land, you will understand that "Cool Guizhou" is not in vain Everyone says "Guilin's landscape is the best in the world", but people who know how to play know: Guizhou's landscape is as rich as Guilin's 💖💖💖💖💖💖 Clothing Guide No matter when you come, don't forget to bring rain gear and extra coats. Guiyang is cloudy and rainy, and most of the rain is light. Once it rains, the temperature will drop. At this time, a windproof jacket is very useful. 🧡ྀིྀིྀི ✅ Guizhou check-in attractions 📍Huangguoshu It encompasses the majesty of the Great Falls, the width of the Steep Pond, and the charm of the Silver Chain Pendant Pond. It has to be called "the best in the world" 📍Libo Big and Small Seven-hole The Wolongtan in the Big and Small Seven-hole Scenic Area is as green as emerald water. The water under the Small Seven-hole Ancient Bridge is as calm as a mirror, which is amazing 📍Xijiang Qianhu Miao Village The world's largest Miao village, every night, the two stilt houses are brightly lit, which is a scene only in comics Guizhou check-in snacks and food Sour soup: beef and fish are its best partners. After boiling, dip it in the special "chili dipping water". There is really nothing more appetizing than this Tofu dumplings": Crispy on the outside and tender on the inside, cut it open and add the special chili, you can't stop eating it Changwang noodles: fresh and refreshing, very chewy, people want to eat more Laoguo: eating Laoguo with a few friends on a summer night, the deliciousness is really enjoyable Highlights of the 6th night: D1: Guiyang pick-up🔜Guiyang🔜Free activities D2: Guiyang🔜Huangguoshu🔜Huaxi/Duyun/An Shun D3: Hotel🔜Xiaoqikong🔜Xijiang Qianhu Miao Village D4: Xijiang Miao Village Second Observation Deck🔜Ciba Making and Miao Clothing Experience🔜Stay in Zhenyuan Scenic Area D5: Zhenyuan🔜Fanjing Mountain🔜Guiyang D6: Hotel🔜Guiyang Airport/High-speed Railway Station 🌿🌿🌿🌿🌿🌿 ☑Free Activities Recommended ✅Visit Jiaxiu Tower ✅Visit Qianling Mountain Park ✅Huaguoyuan Wetland Park ✅Erqi Road Snack Street (12-22 o'clock) ✅Datong Street Snack Street (10-22 o'clock) ✅Qingyun Road Market (19-04 o'clock) ✅Guizhou Specialties As a local, what I can say and introduce is always a little lacking in words. You can only understand it when you arrive in person I am in Guizhou, do you want to come? Friends who want to go to Guizhou can enter the store for consultation by clicking on the products below