Beef in clear soup, this is also a way of eating beef all over the country, especially in the south. The soup base is delicious. You must drink it before stewing the meat, otherwise the purine will be a bit high. Everything else is very good

清汤黄牛肉，这个也是全国各地尤其是南方对于牛肉的一种吃法，汤底很好喝，一定要在炖肉之前喝，要不嘌呤会有些高，其他都很不错

Latest

Photo reviews

Positive reviews

Tenglong Cave Scenic Area

Huaqiangu Ecology Tourism Sceneic Area

Tenglong Cave Grand Canyon Geological Park

#City street flavor Amway Travel missed meals is the norm, although the tour of Tenglong Cave also brought food, but also ate some food sold in the hole, after all, did not eat lunch, came out hungry. In addition, the hole was very cold, except for me with thin down jackets and pantyhose, other people in summer clothes caught a cold. When I saw the big pot table of Yuanjia not far from the scenic spot, a warm feeling poured in and quickly went in for lunch. (It was already 17:00 in the afternoon, and I couldn&#39;t tell whether it was lunch or dinner). The outside of the big pot table of the family is stacked with a lot of firewood, and there are many wood elements in the decoration. The whole is the rural stockade, and the local color feels very kind. Everyone sat around the big pot stove in the countryside before, ordered their favorite dishes, and the waiter in the store burned and fried them. We ordered ribs, pork belly, beef, hooves, duck blood, konjac, yuzu, gin mushrooms, cauliflower, winter melon, white radish, pickled, tofu, bamboo shoots, yams, potatoes, glaze powder, corn stalks, mushrooms, secret sauces and more. The waiter burned firewood and fried all the stews, mushrooms and corn stews and roasted them. Vegetarian dishes are a bit like hot pot while eating. The taste is fragrant, which may be the reason for the earthen pot stove earth ingredients! 🥩 My favorite is ribs and pork. After the pork belly is fried in the pot, add the ribs and other food to cook. The pork belly is fat and fat and not greasy, the ribs are soft and rotten, and the sauce is made by the store. It is very enjoyable to eat. ✅ Reminder: The leek must be ordered enough at a time, it is very troublesome to increase, and the process must be repeated again. 🥪 Secondly, the corn stalk is pasted on the side of the pot and slowly roasted, and the side of the pot is fried crispy. ✅ If you need it, you must order it in advance, otherwise the food in the pot will not be roasted if you are cooked. 🥔 There is also potato rice, which is stewed in a large pot in the store. The potatoes and rice are a bit fragrant, crispy and tender, so delicious. 🥬 Needless to say, the vegetables are cooked in the secret soup. Come to Tenglong Cave to choose this meal, and by the way, the cold is removed. If you are afraid of heat, you must be mentally prepared. The air conditioner is not good. The electric fan is not cool. ⛩️ Store name: Yuanjia Daguotai (Lichuan Store) 📍 Address: Opposite Yushang International, Lichuan City ⏰ Business hours: 9:00-21:00💰 Price: about 50 yuan per capita, group purchase is very cost-effective. #Local food to eat #Taste authentic old brand #Travel around with peace of mind #The scenery here is picturesque

The consumption of small places is not high, and there are many preferential activities online. A personal package of 5-6 is less than 300. The price/performance ratio is still very good, and there are many dishes to choose from, free to match

Coming out of the Tenglong Cave Scenic Area, I was going to have dinner nearby. I chose this restaurant because of its good performance on the public. The waiter was very enthusiastic and worked carefully. The disposable tableware was very convenient and the dishes were served quickly. I ordered two dishes, one soup and a local snack, and they all tasted very good. I especially like stir-fried meat, which is my favorite way to cook it. The green vegetable tofu soup was refreshing and delicious, and the brown sugar glutinous rice cake was also delicious, soft, glutinous and sweet. In the end, I paid 105 yuan, which is very cost-effective. I recommend everyone to try this restaurant!

The first time I ate firewood chicken, the chicken meat was better, not firewood at all, the characteristics of firewood chicken was the local chicken pot earth stove, friends gathering to come to a pot is very good.

Clear soup yellow beef, this is also a way to eat beef in the country, especially in the south. The soup is very good. You must drink it before stewing. Otherwise, it will be a little high. Others are very good.

经典牛肉

From the Tenglong Cave Scenic Area, I was going to have dinner nearby. I chose this restaurant because of the good performance of the public. The waiter is very enthusiastic and works carefully. Disposable tableware is very convenient, the food is very fast, I ordered two dishes, one soup and a local snack, the taste is very good. Especially love to eat small fried meat, is my favorite practice. The green vegetable tofu soup is refreshing and delicious, the brown sugar is also delicious, soft and sweet. Finally, I paid 105 yuan, the price is very good, I recommend you to try this store!

This saucepan is very famous all over the country, and there are many chain stores. The secret sauce with beef is very fragrant. The favorite is chicken wings and prawns. Five-star praise.

经典牛肉

Reviews of 经典牛肉