Rumi Restaurant·Naxi Garden Yunnan Cuisine

The first night of Lijiang's stay, the hotel's brother recommended a, because we arrived not early, after the normal meal, the choice of noodles is not big. The result is better than expected. The environment is surprised from the beginning. It’s great. All kinds of flowers and trees are small swings (later found that the shops in the ancient town are basically garden kingdoms, ) If you have a taste, please refer to the review and recommend it. Overall, it is not bad, and it is full of color and fragrance. Brother Jin took it very seriously, hehe. I didn't drive at night, so I ordered a small pot of green plum wine, celebrating the first stop of Yunnan's self-driving car to arrive at ヾ (✿❛ 3❛) ノ The amount of dishes is OK, and three people eat enough. The service is not bad, the overall Yunnan is more hospitable, and the impression is good.

Quiet courtyard, ancient loft, delicious dishes! This authentic Lijiang cuisine must not be missed! If you don't live nearby, you may miss this store... Because although the ancient city of Lijiang is not big, if you live at the other end of the ancient city, there is still a distance to come. When I arrived at the hotel, it was already more than six o'clock in the evening. The two were hungry. After listening to the check-in guidance of the owner of the hotel, they quickly asked the boss to recommend a few local delicious foods. After looking at the distance, this one was only more than 200 meters away from us. It's just too suitable for us to feed. ✅ Environment first talk about the environment of this store, because before the dishes are not served, the feeling of a store is the environment of this store. This store is a typical Lijiang style. There are flowers on the wall at the door. When you enter the door, you have a small bridge and a feeling of flowing water. You can both settle in the courtyard and enjoy a starry sky. You can also go to the attic on the second floor and look at the ancient city of Lijiang under the night. Although you can't have a panoramic view of the ancient city of Lijiang, you can see the people coming and going in the courtyard, and you can stagger. ✅ Secondly, let’s talk about the dishes of this house: the whole is Lijiang style, selling some Lijiang specialties, such as water-based Yanghua, Baobao banana leaf beef, Jasmine scrambled eggs, etc. In addition, this house also has grilled fish. If you are eating Lijiang specialties these days, you may as well have a grilled fish for two people. Fire and cool. ‼️ We have been there twice before and after, and we have ordered special dishes. We have made some recommendations for everyone who has eaten the food! This dish is our favorite, beef under the protection of banana leaves, retains sufficient water, so it is very tender, with seasoning cooking, very tasty, and very good. Tiebanshanzhen tofu is actually Japanese tofu, fried with chili, mushroom, fungus fried after hooking, both tofu sweet, and mushroom fresh fragrance. Matsutake chicken soup does not know when to start, developed the habit of drinking soup. When you come to Yunnan, you can't miss all kinds of fungus soup. Come to a nutritious Matsutake chicken soup, and sweep the fatigue of many days of travel. I am tired of eating Lijiang cuisine with special grilled fish. I may as well order a grilled fish. The overall taste is not bad, but it is a bit salty. . . Friends who have been to Lijiang know that water-based Yanghua is a specialty here, you can eat it with fried bamboo shoots, and the taste is very tender. This fried tastes good, it is a little bit oily. ‼️ The most important information is here! Store name: Enchanted Dining Bar (Wenlin Store) Address: No. 60 Wenlin Lane, Yishang Street ⏰ Business hours: 10:00-22:00

Stayed in the ancient city of Lijiang for half a month, there are countless beautiful food here, the restaurant next to the inn is relatively close, come here to eat at noon. The running water in the courtyard is scattered, the flowers are clustered, very comfortable, so I choose to eat in the courtyard. I ordered the signature dish secret snow mountain fish, fried buns, snow mountain fish is worthy of the signature, very tasty, ate two bowls of rice, awesome!

The restaurant was renovated from a Naxi courtyard. The courtyard is quite large with running water at the entrance, which makes it feel refreshing and comfortable. The beef in zongzi leaves is very tender and smooth. I don't know if tender meat powder is added. Anyway, the taste is really good, but the portion is a little small. I like bullfrog very much. It is made in Sichuan style with chili peppers, which is super refreshing. In comparison, the fried mushrooms and cabbage are quite satisfactory. But overall it is still very good. I recommend one.

It was a rainy day, and by chance we came here to have a meal and rest. We brought our kids with us, so we ordered light dishes, such as steamed chicken and steamed snow mountain fish... The waiter was welcoming, and the environment was comfortable and warm, which added fuel to the damp and cold weather. P.S. When we were leaving, we happened to meet someone who brought two diners with him, and said they could give us a 12% discount, but we didn't enjoy it, so we'll leave it to others to bargain.

After being introduced by the locals in the hotel, I went there with my family. Compared with the price of food during the Spring Festival, it is not expensive! The environment is very good and the taste is better. The dishes are exquisite and the serving speed is relatively fast. The environment layout is novel and unique...